Determinants of takeaway and fast food consumption: a narrative review
Published 2017 View Full Article
- Home
- Publications
- Publication Search
- Publication Details
Title
Determinants of takeaway and fast food consumption: a narrative review
Authors
Keywords
-
Journal
NUTRITION RESEARCH REVIEWS
Volume 31, Issue 01, Pages 16-34
Publisher
Cambridge University Press (CUP)
Online
2017-10-17
DOI
10.1017/s0954422417000178
References
Ask authors/readers for more resources
Related references
Note: Only part of the references are listed.- Do associations between objectively-assessed physical activity and neighbourhood environment attributes vary by time of the day and day of the week? IPEN adult study
- (2017) Ester Cerin et al. International Journal of Behavioral Nutrition and Physical Activity
- Eating patterns and prevalence of obesity. Lessons learned from the Malaysian Food Barometer
- (2016) T. Fournier et al. APPETITE
- Reframing convenience food
- (2016) Peter Jackson et al. APPETITE
- Food security and food insecurity in Europe: An analysis of the academic discourse (1975–2013)
- (2016) Anita Borch et al. APPETITE
- The impact of interventions to promote healthier ready-to-eat meals (to eat in, to take away or to be delivered) sold by specific food outlets open to the general public: a systematic review
- (2016) F. C. Hillier-Brown et al. Obesity Reviews
- Absolute and relative densities of fast-food versus other restaurants in relation to weight status: Does restaurant mix matter?
- (2016) Jane Y. Polsky et al. PREVENTIVE MEDICINE
- Proximity to Fast-Food Outlets and Supermarkets as Predictors of Fast-Food Dining Frequency
- (2016) Jessica K. Athens et al. Journal of the Academy of Nutrition and Dietetics
- Impulsivity and Fast-Food Consumption: A Cross-Sectional Study among Working Adults
- (2016) Kimberly B. Garza et al. Journal of the Academy of Nutrition and Dietetics
- Prevalence and socio-demographic correlates of time spent cooking by adults in the 2005 UK Time Use Survey. Cross-sectional analysis
- (2015) Jean Adams et al. APPETITE
- How differing demographic factors impact consumers’ loyalty towards national or international fast food chains
- (2015) R.K. Srivastava British Food Journal
- Food Literacy: Definition and Framework for Action
- (2015) Tracy Cullen et al. CANADIAN JOURNAL OF DIETETIC PRACTICE AND RESEARCH
- European Code against Cancer 4th Edition: Obesity, body fatness and cancer
- (2015) Annie S. Anderson et al. Cancer Epidemiology
- Frequency and socio-demographic correlates of eating meals out and take-away meals at home: cross-sectional analysis of the UK national diet and nutrition survey, waves 1–4 (2008–12)
- (2015) Jean Adams et al. International Journal of Behavioral Nutrition and Physical Activity
- Does neighbourhood composition modify the association between acculturation and unhealthy dietary behaviours?
- (2015) Donglan Zhang et al. JOURNAL OF EPIDEMIOLOGY AND COMMUNITY HEALTH
- Current review of genetics of human obesity: from molecular mechanisms to an evolutionary perspective
- (2015) David Albuquerque et al. MOLECULAR GENETICS AND GENOMICS
- Trends in socio-economic inequalities in the Scottish diet: 2001–2009
- (2015) Karen L Barton et al. PUBLIC HEALTH NUTRITION
- Area deprivation and the food environment over time: A repeated cross-sectional study on takeaway outlet density and supermarket presence in Norfolk, UK, 1990–2008
- (2015) Eva R. Maguire et al. HEALTH & PLACE
- Has it become increasingly expensive to follow a nutritious diet? Insights from a new price index for nutritious diets in Sweden 1980–2012
- (2015) Andreas Håkansson Food & Nutrition Research
- The association of food characteristics and individual differences with ratings of craving and liking
- (2014) Ashley N. Gearhardt et al. APPETITE
- Fast-food consumption and body weight. Evidence from the UK
- (2014) L. Pieroni et al. FOOD POLICY
- Away from home meals: associations with biomarkers of chronic disease and dietary intake in American adults, NHANES 2005–2010
- (2014) A K Kant et al. INTERNATIONAL JOURNAL OF OBESITY
- Processed foods and the nutrition transition: evidence from Asia
- (2014) P. Baker et al. Obesity Reviews
- A functional neuroimaging review of obesity, appetitive hormones and ingestive behavior
- (2014) Kyle S. Burger et al. PHYSIOLOGY & BEHAVIOR
- Replication of 6 Obesity Genes in a Meta-Analysis of Genome-Wide Association Studies from Diverse Ancestries
- (2014) Li-Jun Tan et al. PLoS One
- The Growing Price Gap between More and Less Healthy Foods: Analysis of a Novel Longitudinal UK Dataset
- (2014) Nicholas R. V. Jones et al. PLoS One
- The impact of restaurant consumption among US adults: effects on energy and nutrient intakes
- (2014) Binh T Nguyen et al. PUBLIC HEALTH NUTRITION
- Associations between exposure to takeaway food outlets, takeaway food consumption, and body weight in Cambridgeshire, UK: population based, cross sectional study
- (2014) T. Burgoine et al. BMJ-British Medical Journal
- Importance of cooking skills for balanced food choices
- (2013) Christina Hartmann et al. APPETITE
- Association of Out-of-Home Eating with Anthropometric Changes: A Systematic Review of Prospective Studies
- (2013) Eunice S. Nago et al. CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION
- Role of “Western Diet” in Inflammatory Autoimmune Diseases
- (2013) Arndt Manzel et al. CURRENT ALLERGY AND ASTHMA REPORTS
- Ghrelin
- (2013) Geetali Pradhan et al. CURRENT OPINION IN CLINICAL NUTRITION AND METABOLIC CARE
- Nutritional challenges and health implications of takeaway and fast food
- (2013) Agnieszka Jaworowska et al. NUTRITION REVIEWS
- Dynamics of the Chinese diet and the role of urbanicity, 1991-2011
- (2013) F. Y. Zhai et al. Obesity Reviews
- Characteristics of fast-food/takeaway-food and restaurant/café-food consumers among New Zealand adults
- (2013) Claire Smith et al. PUBLIC HEALTH NUTRITION
- Do healthier foods and diet patterns cost more than less healthy options? A systematic review and meta-analysis
- (2013) Mayuree Rao et al. BMJ Open
- The effect of rising food prices on food consumption: systematic review with meta-regression
- (2013) R. Green et al. BMJ-British Medical Journal
- Trends in Food and Beverage Sources among US Children and Adolescents: 1989-2010
- (2013) Meghan M. Slining et al. Journal of the Academy of Nutrition and Dietetics
- Determination of salt content in hot takeaway meals in the United Kingdom
- (2012) Agnieszka Jaworowska et al. APPETITE
- Energy Content of U.S. Fast-Food Restaurant Offerings
- (2012) Katherine W. Bauer et al. AMERICAN JOURNAL OF PREVENTIVE MEDICINE
- Dietary patterns obtained through principal components analysis: the effect of input variable quantification
- (2012) Andrew D. A. C. Smith et al. BRITISH JOURNAL OF NUTRITION
- Fast food prices, obesity, and the minimum wage
- (2012) Chad Cotti et al. Economics & Human Biology
- Unhealthy food is not tastier for everybody: The “healthy=tasty” French intuition
- (2012) Carolina O.C. Werle et al. FOOD QUALITY AND PREFERENCE
- Global obesity: trends, risk factors and policy implications
- (2012) Vasanti S. Malik et al. Nature Reviews Endocrinology
- Global nutrition transition and the pandemic of obesity in developing countries
- (2012) Barry M Popkin et al. NUTRITION REVIEWS
- The double burden of malnutrition and cardiometabolic risk widens the gender and socio-economic health gap: a study among adults in Burkina Faso (West Africa)
- (2012) Augustin N Zeba et al. PUBLIC HEALTH NUTRITION
- Double Burden of Noncommunicable and Infectious Diseases in Developing Countries
- (2012) I. C. Bygbjerg SCIENCE
- Time-scarcity, ready-meals, ill-health and the obesity epidemic
- (2012) D. Celnik et al. TRENDS IN FOOD SCIENCE & TECHNOLOGY
- Food outlet availability, deprivation and obesity in a multi-ethnic sample of pregnant women in Bradford, UK
- (2012) L.K. Fraser et al. SOCIAL SCIENCE & MEDICINE
- Nutrition and Health Literacy: A Systematic Review to Inform Nutrition Research and Practice
- (2012) Elena T. Carbone et al. Journal of the Academy of Nutrition and Dietetics
- Qualitative Application of the Theory of Planned Behavior to Understand Beverage Consumption Behaviors among Adults
- (2012) Jamie Zoellner et al. Journal of the Academy of Nutrition and Dietetics
- Neighborhood fast food restaurants and fast food consumption: A national study
- (2011) Andrea S Richardson et al. BMC PUBLIC HEALTH
- Takeaway food consumption and cardio-metabolic risk factors in young adults
- (2011) K J Smith et al. EUROPEAN JOURNAL OF CLINICAL NUTRITION
- Food choice: beyond the chemical content
- (2011) Maura Franchi INTERNATIONAL JOURNAL OF FOOD SCIENCES AND NUTRITION
- Ethnic inequalities in obesity among children and adults in the UK: a systematic review of the literature
- (2011) A. M. El-Sayed et al. Obesity Reviews
- Eating out of home and its association with dietary intake: a systematic review of the evidence
- (2011) C. Lachat et al. Obesity Reviews
- Increasing consumption of ultra-processed foods and likely impact on human health: evidence from Brazil
- (2011) Carlos Augusto Monteiro et al. PUBLIC HEALTH NUTRITION
- Socio-economic differences in takeaway food consumption among adults
- (2011) Kyoko Miura et al. PUBLIC HEALTH NUTRITION
- Food insecurity among adults residing in disadvantaged urban areas: potential health and dietary consequences
- (2011) Rebecca Ramsey et al. PUBLIC HEALTH NUTRITION
- Revealing the values behind convenience food consumption
- (2010) Anna Botonaki et al. APPETITE
- Consumer Awareness of Fast-Food Calorie Information in New York City After Implementation of a Menu Labeling Regulation
- (2010) Tamara Dumanovsky et al. AMERICAN JOURNAL OF PUBLIC HEALTH
- Socioeconomic Disparities in Health in the United States: What the Patterns Tell Us
- (2010) Paula A. Braveman et al. AMERICAN JOURNAL OF PUBLIC HEALTH
- The tempted brain eats: Pleasure and desire circuits in obesity and eating disorders
- (2010) Kent C. Berridge et al. BRAIN RESEARCH
- The rising disparity in the price of healthful foods: 2004–2008
- (2010) Pablo Monsivais et al. FOOD POLICY
- Epidemiological Transition and the Double Burden of Disease in Accra, Ghana
- (2010) Samuel Agyei-Mensah et al. JOURNAL OF URBAN HEALTH-BULLETIN OF THE NEW YORK ACADEMY OF MEDICINE
- Association analyses of 249,796 individuals reveal 18 new loci associated with body mass index
- (2010) Elizabeth K Speliotes et al. NATURE GENETICS
- The price of protein: combining evolutionary and economic analysis to understand excessive energy consumption
- (2010) R. C. Brooks et al. Obesity Reviews
- A systematic review of environmental factors and obesogenic dietary intakes among adults: are we getting closer to understanding obesogenic environments?
- (2010) K. Giskes et al. Obesity Reviews
- Socio-economic differences in eating-related attitudes, behaviours and environments of adolescents
- (2010) Jennifer Utter et al. PUBLIC HEALTH NUTRITION
- The Geography of Fast Food Outlets: A Review
- (2010) Lorna K. Fraser et al. International Journal of Environmental Research and Public Health
- Changing foodscapes 1980–2000, using the ASH30 Study
- (2009) Thomas Burgoine et al. APPETITE
- An exploration of parents’ food purchasing behaviours
- (2009) Ninya Maubach et al. APPETITE
- Eating out of home in Vietnamese adolescents: socioeconomic factors and dietary associations
- (2009) Carl Lachat et al. AMERICAN JOURNAL OF CLINICAL NUTRITION
- Fast-Food Consumption, Diet Quality, and Neighborhood Exposure to Fast Food: The Multi-Ethnic Study of Atherosclerosis
- (2009) L. V. Moore et al. AMERICAN JOURNAL OF EPIDEMIOLOGY
- A Systematic Review of the Evidence Supporting a Causal Link Between Dietary Factors and Coronary Heart Disease
- (2009) Andrew Mente et al. ARCHIVES OF INTERNAL MEDICINE
- Eating out of home in Belgium: current situation and policy implications
- (2009) Stefanie Vandevijvere et al. BRITISH JOURNAL OF NUTRITION
- Eating out of home: energy, macro- and micronutrient intakes in 10 European countries. The European Prospective Investigation into Cancer and Nutrition
- (2009) P Orfanos et al. EUROPEAN JOURNAL OF CLINICAL NUTRITION
- Takeaway food consumption and its associations with diet quality and abdominal obesity: a cross-sectional study of young adults
- (2009) Kylie J Smith et al. International Journal of Behavioral Nutrition and Physical Activity
- Socioeconomic differences in takeaway food consumption and their contribution to inequalities in dietary intakes
- (2009) K Miura et al. JOURNAL OF EPIDEMIOLOGY AND COMMUNITY HEALTH
- Regular Consumption from Fast Food Establishments Relative to Other Restaurants Is Differentially Associated with Metabolic Outcomes in Young Adults
- (2009) Kiyah J. Duffey et al. JOURNAL OF NUTRITION
- Work Conditions and the Food Choice Coping Strategies of Employed Parents
- (2009) Carol M. Devine et al. JOURNAL OF NUTRITION EDUCATION AND BEHAVIOR
- The built environment and obesity: A systematic review of the epidemiologic evidence
- (2009) Jing Feng et al. HEALTH & PLACE
- Beliefs about fast food in Australia: A qualitative analysis
- (2008) Kirsten I. Dunn et al. APPETITE
- Is the perception of time pressure a barrier to healthy eating and physical activity among women?
- (2008) Nicky Welch et al. PUBLIC HEALTH NUTRITION
- The association between neighborhood socioeconomic status and exposure to supermarkets and fast food outlets
- (2008) Karen E. Smoyer-Tomic et al. HEALTH & PLACE
- The evolving concept of health literacy
- (2008) Don Nutbeam SOCIAL SCIENCE & MEDICINE
- Socioeconomic disadvantage and the purchase of takeaway food: A multilevel analysis
- (2007) Gavin Turrell et al. APPETITE
- Creating Healthy Food and Eating Environments: Policy and Environmental Approaches
- (2007) Mary Story et al. Annual Review of Public Health
- US secondary schools and food outlets
- (2007) Shannon N. Zenk et al. HEALTH & PLACE
Create your own webinar
Interested in hosting your own webinar? Check the schedule and propose your idea to the Peeref Content Team.
Create NowAsk a Question. Answer a Question.
Quickly pose questions to the entire community. Debate answers and get clarity on the most important issues facing researchers.
Get Started