Walnut consumption in a weight reduction intervention: effects on body weight, biological measures, blood pressure and satiety

Title
Walnut consumption in a weight reduction intervention: effects on body weight, biological measures, blood pressure and satiety
Authors
Keywords
Weight loss, Nuts, Satiety, Cardiovascular disease risk factors, Blood pressure
Journal
Nutrition Journal
Volume 16, Issue 1, Pages -
Publisher
Springer Nature
Online
2017-12-04
DOI
10.1186/s12937-017-0304-z

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