Identification of bioactives from Astragalus chinensis L.f. and their antioxidant, anti-inflammatory and anti-proliferative effects

Formononetin Inhibits Migration and Invasion of MDA-MB-231 and 4T1 Breast Cancer Cells by Suppressing MMP-2 and MMP-9 Through PI3K/AKT Signaling Pathways

(2014) R. Zhou et al.   HORMONE AND METABOLIC RESEARCH

Formononetin Induces Apoptosis in PC-3 Prostate Cancer Cells Through Enhancing the Bax/Bcl-2 Ratios and Regulating the p38/Akt Pathway

(2014) Xing Zhang et al.   NUTRITION AND CANCER-AN INTERNATIONAL JOURNAL

Antimicrobial flavonoids and diterpenoids from Dodonaea angustifolia

(2014) Leonidah K. Omosa et al.   SOUTH AFRICAN JOURNAL OF BOTANY

Bioactivity evaluation of ingredients identified from the fruits of Amomum tsaoko Crevost et Lemaire, a Chinese spice

(2014) Tian-Tian Zhang et al.   Food & Function

Anticancer activity and mediation of apoptosis in human HL-60 leukaemia cells by edible sea cucumber (Holothuria edulis) extract

(2013) W.A.J.P. Wijesinghe et al.   FOOD CHEMISTRY

Optimisation of ultrasound extraction for flavonoids from semen astragali complanati and its identification by HPLC-DAD-MS/MS

(2013) Qing-An Zhang et al.   INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY

Daucosterol promotes the proliferation of neural stem cells

(2013) Li-hua Jiang et al.   JOURNAL OF STEROID BIOCHEMISTRY AND MOLECULAR BIOLOGY

Ultrasound-assisted extraction of phenolic compounds from Laurus nobilis L. and their antioxidant activity

(2013) Diana B. Muñiz-Márquez et al.   ULTRASONICS SONOCHEMISTRY

Anti-inflammatory effects of phenolic compounds isolated from the flowers of Nymphaea mexicana Zucc.

(2013) Chin-Lin Hsu et al.   Food & Function

Chemical Composition and Antioxidant Activity of Essential Oil and Oleoresins of Nutmeg (Myristica fragransHoutt.) Fruits

(2012) I.P.S. Kapoor et al.   INTERNATIONAL JOURNAL OF FOOD PROPERTIES

Anti-inflammatory effects of β-sitosterol-β-D-glucoside fromTrachelospermum jasminoides(Apocynaceae) in lipopolysaccharide-stimulated RAW 264.7 murine macrophages

(2012) Ji Na Choi et al.   NATURAL PRODUCT RESEARCH

In vitroantiperoxidative, free radical scavenging and xanthine oxidase inhibitory potentials of ethyl acetate fraction ofSaraca ashokaflowers

(2011) A. Prathapan et al.   NATURAL PRODUCT RESEARCH

Daidzein induces MCF-7 breast cancer cell apoptosis via the mitochondrial pathway

(2009) S. Jin et al.   ANNALS OF ONCOLOGY

An acetyl flavonol fromNervilia fordii(Hance) Schltr

(2009) Guang-Xiong Zhou et al.   JOURNAL OF ASIAN NATURAL PRODUCTS RESEARCH

Effect of total flavonoid fraction of Astragalus complanatus R.Brown on angiotensin II-induced portal-vein contraction in hypertensive rats

(2008) B. Xue et al.   PHYTOMEDICINE

Research on antioxidant effects and estrogenic effect of formononetin from Trifolium pratense (red clover)

(2008) H. Mu et al.   PHYTOMEDICINE