Fabrication and characterization of novel nanofibers from cress seed mucilage for food applications

Title
Fabrication and characterization of novel nanofibers from cress seed mucilage for food applications
Authors
Keywords
-
Journal
JOURNAL OF APPLIED POLYMER SCIENCE
Volume 135, Issue 6, Pages 45811
Publisher
Wiley
Online
2017-10-06
DOI
10.1002/app.45811

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