Development of a gold nanoparticle immunochromatographic assay for the on-site analysis of 6-benzylaminopurine residues in bean sprouts

Development of an icELISA and Immunochromatographic Assay for Methyl-3-Quinoxaline-2-Carboxylic Acid Residues in Fish

(2017) Liqiang Liu et al.   Food Analytical Methods

Latex bead and colloidal gold applied in a multiplex immunochromatographic assay for high-throughput detection of three classes of antibiotic residues in milk

(2017) Cheng Wang et al.   FOOD CONTROL

Development of an immunochromatographic strip for the semi-quantitative and quantitative detection of biotin in milk and milk products

(2016) Dezhao Kong et al.   Analytical Methods

A simple enrichment procedure improves detection of membrane proteins by immunoblotting

(2016) Azamat Karginov et al.   BIOTECHNIQUES

Determination of 6-Benzylaminopurine in Bean Sprouts by Capillary Electrophoresis Compared with HPLC

(2016) Yanru Man et al.   Food Analytical Methods

Development of Sensitive, Rapid, and Effective Immunoassays for the Detection of Vitamin B12 in Fortified Food and Nutritional Supplements

(2016) Dezhao Kong et al.   Food Analytical Methods

Development of a monoclonal antibody-based enzyme-linked immunosorbent assay for the analysis of 6-benzylaminopurine and its ribose adduct in bean sprouts

(2016) Wei Zhang et al.   FOOD CHEMISTRY

Antioxidant Activity of Phenolic Compounds from Fava Bean Sprouts

(2016) Koharu Okumura et al.   JOURNAL OF FOOD SCIENCE

Biotemplated synthesis of three-dimensional porous MnO/C-N nanocomposites from renewable rapeseed pollen: An anode material for lithium-ion batteries

(2016) Li-Feng Chen et al.   Nano Research

Wheat Grain Yield Increase in Response to Pre-Anthesis Foliar Application of 6-Benzylaminopurine Is Dependent on Floret Development

(2016) Chunfeng Zheng et al.   PLoS One

Ultrasensitive immunochromatographic assay for the simultaneous detection of five chemicals in drinking water

(2015) Changrui Xing et al.   BIOSENSORS & BIOELECTRONICS

Lateral Flow Immunoassays - from Paper Strip to Smartphone Technology

(2015) Evgeni Eltzov et al.   ELECTROANALYSIS

Determination of 6-Benzylaminopurine and Hg2+ in Bean Sprouts and Drinking Mineral Water by Surface-Enhanced Raman Spectroscopy

(2015) Di Wang et al.   Food Analytical Methods

A Novel Electrochemical Sensing Strategy for Rapid and Ultrasensitive Detection of 6-Benzylaminopurine in Sprout Vegetables by Hollow Core/Shell-Structured CuO@SiO2 Microspheres

(2015) Tian Gan et al.   Food Analytical Methods

An ultrasensitive immunochromatographic assay for non-pretreatment monitoring of chloramphenicol in raw milk

(2015) Naifeng Xu et al.   FOOD AND AGRICULTURAL IMMUNOLOGY

Development and Application of a Gel-Based Immunoassay for the Rapid Screening of Salbutamol and Ractopamine Residues in Pork

(2015) Chenglong Li et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

pH-controlled voltammetric behaviors and detection of phytohormone 6-benzylaminopurine using MWCNT/GCE

(2015) Shuangshuang Lu et al.   JOURNAL OF ELECTROANALYTICAL CHEMISTRY

Chemical Composition, Amino Acid Profile and Antioxidant Activities of Germinated Mung Beans (Vigna radiata)

(2015) Seksan Wongsiri et al.   JOURNAL OF FOOD PROCESSING AND PRESERVATION

Development of a highly sensitive icELISA to detect semicarbazide based on a monoclonal antibody

(2014) Yuyun Yin et al.   FOOD AND AGRICULTURAL IMMUNOLOGY

Development of an anti-chlorothalonil monoclonal antibody based on a novel designed hapten

(2014) Liqiang Liu et al.   FOOD AND AGRICULTURAL IMMUNOLOGY

Development of a monoclonal antibody-based immunochromatographic strip for cephalexin

(2014) Jingnan Guo et al.   FOOD AND AGRICULTURAL IMMUNOLOGY

Development of an ELISA and Immunochromatographic Strip for Highly Sensitive Detection of Microcystin-LR

(2014) Liqiang Liu et al.   SENSORS

MIROS: A Hybrid Real-Time Energy-Efficient Operating System for the Resource-Constrained Wireless Sensor Nodes

(2014) Xing Liu et al.   SENSORS

Simultaneous Determination of 13 Fluoroquinolone and 22 Sulfonamide Residues in Milk by a Dual-Colorimetric Enzyme-Linked Immunosorbent Assay

(2013) Wenxiao Jiang et al.   ANALYTICAL CHEMISTRY

A strip-based immunoassay for rapid determination of fenpropathrin

(2013) Xiujin Chen et al.   Analytical Methods

Effects of foliar application of 6-benzylaminopurine on yield and oil content in two spring safflower (Carthamus tinctorius L.) cultivars

(2013) Mahsa Mohammadi et al.   PLANT GROWTH REGULATION

Rapid and Highly Sensitive Detection of Lead Ions in Drinking Water Based on a Strip Immunosensor

(2013) Hua Kuang et al.   SENSORS

Detection of 6-benzylaminopurineplant growth regulator in bean sprouts using OFRR biosensor and QuEChERS method

(2012) Sangdae Lee et al.   Analytical Methods

Development of an immunochromatographic assay for detection of tylosin and tilmicosin in muscle, liver, fish and eggs

(2012) Tao Le et al.   FOOD AND AGRICULTURAL IMMUNOLOGY

Development of a monoclonal antibody-based ELISA to detectEscherichia coliO157:H7

(2012) Min Feng et al.   FOOD AND AGRICULTURAL IMMUNOLOGY

Effect of Germination on Phytochemical Profiles and Antioxidant Activity of Mung Bean Sprouts (Vigna radiata)

(2012) Xinbo Guo et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

6-Benzylaminopurine Delays Senescence and Enhances Health-Promoting Compounds of Harvested Broccoli

(2011) Feng Xu et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

ANTIHYPERTENSIVE EFFECT OF MUNG BEAN SPROUT EXTRACTS IN SPONTANEOUSLY HYPERTENSIVE RATS

(2011) GUOO-SHYNG WANG HSU et al.   JOURNAL OF FOOD BIOCHEMISTRY