Determination of phytochemical composition and antioxidant capacity of 22 old apple cultivars grown in Poland
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Title
Determination of phytochemical composition and antioxidant capacity of 22 old apple cultivars grown in Poland
Authors
Keywords
Old apple cultivars, Polyphenolic compounds, Antioxidant capacity, HPLC-ELSD, UPLC-PDA-Q/TOF–MS
Journal
EUROPEAN FOOD RESEARCH AND TECHNOLOGY
Volume 244, Issue 4, Pages 647-662
Publisher
Springer Nature
Online
2017-10-04
DOI
10.1007/s00217-017-2989-9
References
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