Adaptation to low pH and lignocellulosic inhibitors resulting in ethanolic fermentation and growth of Saccharomyces cerevisiae

Title
Adaptation to low pH and lignocellulosic inhibitors resulting in ethanolic fermentation and growth of Saccharomyces cerevisiae
Authors
Keywords
<em class=EmphasisTypeItalic >Saccharomyces cerevisiae</em>, Low pH, Lignocellulosic inhibitors, Phenotypic robustness, Adaptation, Ethanol yield
Journal
AMB Express
Volume 6, Issue 1, Pages -
Publisher
Springer Nature
Online
2016-08-26
DOI
10.1186/s13568-016-0234-8

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