Deoxynivalenol and Its Modified Forms: Are There Major Differences?

The mycotoxin deoxynivalenol facilitates allergic sensitization to whey in mice

(2016) M Bol-Schoenmakers et al.   Mucosal Immunology

Intestinal toxicity of the masked mycotoxin deoxynivalenol-3-β-d-glucoside

(2015) Alix Pierron et al.   ARCHIVES OF TOXICOLOGY

Human biomonitoring of multiple mycotoxins in the Belgian population: Results of the BIOMYCO study

(2015) Ellen Heyndrickx et al.   ENVIRONMENT INTERNATIONAL

Galacto-oligosaccharides Protect the Intestinal Barrier by Maintaining the Tight Junction Network and Modulating the Inflammatory Responses after a Challenge with the Mycotoxin Deoxynivalenol in Human Caco-2 Cell Monolayers and B6C3F1 Mice

(2015) Peyman Akbari et al.   JOURNAL OF NUTRITION

Galacto-oligosaccharides exert a protective effect against heat stress in a Caco-2 cell model

(2015) Soheil Varasteh et al.   Journal of Functional Foods

Deoxynivalenol: a trigger for intestinal integrity breakdown

(2014) Peyman Akbari et al.   FASEB JOURNAL

Annual variation of dietary deoxynivalenol exposure during years of differentFusariumprevalence: a pilot biomonitoring study

(2014) Silvia W. Gratz et al.   Food Additives and Contaminants Part A-Chemistry Analysis Control Exposure & Risk Assessment

Exposure assessment approach through mycotoxin/creatinine ratio evaluation in urine by GC–MS/MS

(2014) Yelko Rodríguez-Carrasco et al.   FOOD AND CHEMICAL TOXICOLOGY

Trichothecene genotypes and production profiles of Fusarium graminearum isolates obtained from barley cultivated in Argentina

(2014) Eliana Castañares et al.   INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY

Effect of Deoxynivalenol and Other Type B Trichothecenes on the Intestine: A Review

(2014) Philippe Pinton et al.   Toxins

Proposal of a comprehensive definition of modified and other forms of mycotoxins including “masked” mycotoxins

(2014) Michael Rychlik et al.   Mycotoxin Research

The Human Fecal Microbiota Metabolizes Deoxynivalenol and Deoxynivalenol-3-Glucoside and May Be Responsible for Urinary Deepoxy-Deoxynivalenol

(2013) Silvia W. Gratz et al.   APPLIED AND ENVIRONMENTAL MICROBIOLOGY

Trichothecenes: Structure-Toxic Activity Relationships

(2013) Qinghua Wu et al.   CURRENT DRUG METABOLISM

Mycotoxins: Occurrence, toxicology, and exposure assessment

(2013) S. Marin et al.   FOOD AND CHEMICAL TOXICOLOGY

Comparative study of deoxynivalenol, 3-acetyldeoxynivalenol, and 15-acetyldeoxynivalenol on intestinal transport and IL-8 secretion in the human cell line Caco-2

(2013) Tomoyuki Kadota et al.   TOXICOLOGY IN VITRO

Global occurrence of mycotoxins in the food and feed chain: facts and figures

(2013) G. Schatzmayr et al.   World Mycotoxin Journal

From the Gut to the Brain: Journey and Pathophysiological Effects of the Food-Associated Trichothecene Mycotoxin Deoxynivalenol

(2013) Marc Maresca   Toxins

Human milk oligosaccharides: Every baby needs a sugar mama

(2012) L. Bode   GLYCOBIOLOGY

Masked mycotoxins: A review

(2012) Franz Berthiller et al.   MOLECULAR NUTRITION & FOOD RESEARCH

Toxicity of Deoxynivalenol and Its Acetylated Derivatives on the Intestine: Differential Effects on Morphology, Barrier Function, Tight Junction Proteins, and Mitogen-Activated Protein Kinases

(2012) Philippe Pinton et al.   TOXICOLOGICAL SCIENCES

Metabolism of the masked mycotoxin deoxynivalenol-3-glucoside in rats

(2012) Veronika Nagl et al.   TOXICOLOGY LETTERS

Natural occurrence of mycotoxins and their masked forms in food and feed products

(2012) M. De Boevre et al.   World Mycotoxin Journal

Prebiotic Oligosaccharides Reduce Proinflammatory Cytokines in Intestinal Caco-2 Cells via Activation of PPARγ and Peptidoglycan Recognition Protein 3

(2011) Marwa Zenhom et al.   JOURNAL OF NUTRITION

Vulnerability of Polarised Intestinal Porcine Epithelial Cells to Mycotoxin Deoxynivalenol Depends on the Route of Application

(2011) Anne-Kathrin Diesing et al.   PLoS One

Hydrolytic fate of deoxynivalenol-3-glucoside during digestion

(2011) Franz Berthiller et al.   TOXICOLOGY LETTERS

Trichothecenes: From Simple to Complex Mycotoxins

(2011) Susan P. McCormick et al.   Toxins

Deoxynivalenol: mechanisms of action, human exposure, and toxicological relevance

(2010) James J. Pestka   ARCHIVES OF TOXICOLOGY

Metabolic pathways of trichothecenes

(2010) Qinghua Wu et al.   DRUG METABOLISM REVIEWS

Determinants of Urinary Deoxynivalenol and De-epoxy Deoxynivalenol in Male Farmers from Normandy, France

(2010) Paul C. Turner et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Physio-pathological parameters affect the activation of inflammatory pathways by deoxynivalenol in Caco-2 cells

(2010) Jacqueline Van De Walle et al.   TOXICOLOGY IN VITRO

Deoxynivalenol and nivalenol occurrence and exposure assessment

(2010) P. Turner   World Mycotoxin Journal

Deoxynivalenol-Induced Proinflammatory Gene Expression: Mechanisms and Pathological Sequelae

(2010) James J. Pestka   Toxins

Formation, determination and significance of masked and other conjugated mycotoxins

(2009) Franz Berthiller et al.   ANALYTICAL AND BIOANALYTICAL CHEMISTRY

Occurrence of deoxynivalenol and its 3-β-D-glucoside in wheat and maize

(2009) F. Berthiller et al.   Food Additives and Contaminants Part A-Chemistry Analysis Control Exposure & Risk Assessment

Galacto-oligosaccharides Are Bifidogenic and Safe at Weaning: A Double-blind Randomized Multicenter Study

(2009) Silvia Fanaro et al.   JOURNAL OF PEDIATRIC GASTROENTEROLOGY AND NUTRITION

The food contaminant deoxynivalenol, decreases intestinal barrier permeability and reduces claudin expression

(2009) Philippe Pinton et al.   TOXICOLOGY AND APPLIED PHARMACOLOGY

Both direct and indirect effects account for the pro-inflammatory activity of enteropathogenic mycotoxins on the human intestinal epithelium: Stimulation of interleukin-8 secretion, potentiation of interleukin-1β effect and increase in the transepithelial passage of commensal bacteria

(2007) Marc Maresca et al.   TOXICOLOGY AND APPLIED PHARMACOLOGY