Low protein diets in patients with chronic kidney disease: a bridge between mainstream and complementary-alternative medicines?

Mindfulness meditation and the immune system: a systematic review of randomized controlled trials

(2016) David S. Black et al.   Annals of the New York Academy of Sciences

Ketoanalogue-Supplemented Vegetarian Very Low-Protein Diet and CKD Progression

(2016) L. Garneata et al.   JOURNAL OF THE AMERICAN SOCIETY OF NEPHROLOGY

Is There a Role for Ketoacid Supplements in the Management of CKD?

(2015) Anuja P. Shah et al.   AMERICAN JOURNAL OF KIDNEY DISEASES

Vegan-vegetarian diets in pregnancy: danger or panacea? A systematic narrative review

(2015) GB Piccoli et al.   BJOG-AN INTERNATIONAL JOURNAL OF OBSTETRICS AND GYNAECOLOGY

Rationale and enrollment results for a partially randomized patient preference trial to compare continuation rates of short-acting and long-acting reversible contraception

(2015) David Hubacher et al.   CONTRACEPTION

Bicarbonate Therapy in End-Stage Renal Disease: Current Practice Trends and Implications

(2015) Jagannath H Saikumar et al.   SEMINARS IN DIALYSIS

The “phosphorus pyramid”: a visual tool for dietary phosphate management in dialysis and CKD patients

(2015) Claudia D’Alessandro et al.   BMC Nephrology

Vegetarian Dietary Patterns and the Risk of Colorectal Cancers

(2015) Michael J. Orlich et al.   JAMA Internal Medicine

The Effect of a Diet Containing 70% Protein from Plants on Mineral Metabolism and Musculoskeletal Health in Chronic Kidney Disease

(2015) Ranjani N. Moorthi et al.   AMERICAN JOURNAL OF NEPHROLOGY

Utility and Validity of Estimated GFR–Based Surrogate Time-to-Event End Points in CKD: A Simulation Study

(2014) Tom Greene et al.   AMERICAN JOURNAL OF KIDNEY DISEASES

GFR Decline and Subsequent Risk of Established Kidney Outcomes: A Meta-analysis of 37 Randomized Controlled Trials

(2014) Hiddo J. Lambers Heerspink et al.   AMERICAN JOURNAL OF KIDNEY DISEASES

GFR Decline as an End Point for Clinical Trials in CKD: A Scientific Workshop Sponsored by the National Kidney Foundation and the US Food and Drug Administration

(2014) Andrew S. Levey et al.   AMERICAN JOURNAL OF KIDNEY DISEASES

Definitions and potential health benefits of the Mediterranean diet: views from experts around the world

(2014) Antonia Trichopoulou et al.   BMC Medicine

Canadian Society of Nephrology 2014 clinical practice guideline for timing the initiation of chronic dialysis

(2014) G. E. Nesrallah et al.   CANADIAN MEDICAL ASSOCIATION JOURNAL

Association of Low-Protein Supplemented Diets with Fetal Growth in Pregnant Women with CKD

(2014) G. B. Piccoli et al.   Clinical Journal of the American Society of Nephrology

Changing Food Habits in a South Indian Hindu Brahmin Community: A Case of Transitioning Gender Roles and Family Dynamics

(2014) Meena Mahadevan et al.   ECOLOGY OF FOOD AND NUTRITION

The effects of soy protein on chronic kidney disease: a meta-analysis of randomized controlled trials

(2014) J Zhang et al.   EUROPEAN JOURNAL OF CLINICAL NUTRITION

Safety of ACE inhibitor therapies in patients with chronic kidney disease

(2014) Grigory Sidorenkov et al.   Expert Opinion On Drug Safety

Compliance, concordance and adherence: what are we talking about?

(2014) K. Khair   HAEMOPHILIA

Tailoring dialysis and resuming low-protein diets may favor chronic dialysis discontinuation: Report on three cases

(2014) Giorgina Barbara Piccoli et al.   Hemodialysis International

Effects of Italian Mediterranean organic diet vs. low-protein diet in nephropathic patients according to MTHFR genotypes

(2014) Nicola Di Daniele et al.   JOURNAL OF NEPHROLOGY

Economic Effects of Treatment of Chronic Kidney Disease With Low-Protein Diet

(2014) Francesco S. Mennini et al.   JOURNAL OF RENAL NUTRITION

What Would You Like to Eat, Mr CKD Microbiota? A Mediterranean Diet, please!

(2014) Eustacchio Montemurno et al.   KIDNEY & BLOOD PRESSURE RESEARCH

Low-protein diets in chronic kidney disease: are we finally reaching a consensus?

(2014) D. Fouque et al.   NEPHROLOGY DIALYSIS TRANSPLANTATION

Very low-protein diet plus ketoacids in chronic kidney disease and risk of death during end-stage renal disease: a historical cohort controlled study

(2014) V. Bellizzi et al.   NEPHROLOGY DIALYSIS TRANSPLANTATION

Nutrient-Content Claims — Guidance or Cause for Confusion?

(2014) Allison C. Sylvetsky et al.   NEW ENGLAND JOURNAL OF MEDICINE

Which low-protein diet for which CKD patient? An observational, personalized approach

(2014) Giorgina B. Piccoli et al.   NUTRITION

Long-term effects of moderate protein diet on renal function and low-grade inflammation in older adults with type 2 diabetes and chronic kidney disease

(2014) Mauro Giordano et al.   NUTRITION

Modification of Diet in Renal Disease (MDRD) Study and CKD Epidemiology Collaboration (CKD-EPI) Equations for Taiwanese Adults

(2014) Ling-I Chen et al.   PLoS One

Design and development of an instrument to measure overall lifestyle habits for epidemiological research: the Mediterranean Lifestyle (MEDLIFE) index

(2014) Mercedes Sotos-Prieto et al.   PUBLIC HEALTH NUTRITION

Using a partially randomized patient preference study design to evaluate the therapeutic effect of acupuncture and cupping therapy for fibromyalgia: study protocol for a partially randomized controlled trial

(2014) Hui-Juan Cao et al.   Trials

Beyond Meatless, the Health Effects of Vegan Diets: Findings from the Adventist Cohorts

(2014) Lap Le et al.   Nutrients

A Comparison of the Nutritional Quality of Food Products Advertised in Grocery Store Circulars of High- versus Low-Income New York City Zip Codes

(2014) Danna Ethan et al.   International Journal of Environmental Research and Public Health

The Aryl Hydrocarbon Receptor-Activating Effect of Uremic Toxins from Tryptophan Metabolism: A New Concept to Understand Cardiovascular Complications of Chronic Kidney Disease

(2014) Marion Sallée et al.   Toxins

Optimal Nutrition for Predialysis Chronic Kidney Disease

(2013) Rebecca Filipowicz et al.   ADVANCES IN CHRONIC KIDNEY DISEASE

Red Meat and Processed Meat Consumption and All-Cause Mortality: A Meta-Analysis

(2013) S. C. Larsson et al.   AMERICAN JOURNAL OF EPIDEMIOLOGY

Trajectories of Kidney Function Decline in Young Black and White Adults With Preserved GFR: Results From the Coronary Artery Risk Development in Young Adults (CARDIA) Study

(2013) Carmen A. Peralta et al.   AMERICAN JOURNAL OF KIDNEY DISEASES

Low-Protein Diet or Nutritional Therapy in Chronic Kidney Disease?

(2013) Vincenzo Bellizzi   BLOOD PURIFICATION

Serum fatty acid patterns, insulin sensitivity and the metabolic syndrome in individuals with chronic kidney disease

(2013) X. Huang et al.   JOURNAL OF INTERNAL MEDICINE

Dietary Advice on Inuit Traditional Food Use Needs to Balance Benefits and Risks of Mercury, Selenium, and n3 Fatty Acids

(2013) Brian D. Laird et al.   JOURNAL OF NUTRITION

Traditional and Novel Dietary Interventions for Preventing Progression of Chronic Kidney Disease

(2013) Csaba P. Kovesdy   JOURNAL OF RENAL NUTRITION

Effect of Low-Protein Diet Supplemented With Keto Acids on Progression of Chronic Kidney Disease

(2013) Liliana Garneata et al.   JOURNAL OF RENAL NUTRITION

Vegetarianism: Advantages and Drawbacks in Patients With Chronic Kidney Diseases

(2013) Philippe Chauveau et al.   JOURNAL OF RENAL NUTRITION

Dietary Protein Restriction for Renal Patients: Don't Forget Protein-Free Foods

(2013) Claudia D’Alessandro et al.   JOURNAL OF RENAL NUTRITION

The Okinawan Diet: Health Implications of a Low-Calorie, Nutrient-Dense, Antioxidant-Rich Dietary Pattern Low in Glycemic Load

(2013) D. Craig Willcox et al.   JOURNAL OF THE AMERICAN COLLEGE OF NUTRITION

A Within-Patient Analysis for Time-Varying Risk Factors of CKD Progression

(2013) L. Li et al.   JOURNAL OF THE AMERICAN SOCIETY OF NEPHROLOGY

The shift to personalised and population medicine

(2013) J A Muir Gray   LANCET

Kidney failure: aims for the next 10 years and barriers to success

(2013) Giuseppe Remuzzi et al.   LANCET

Chronic kidney disease: global dimension and perspectives

(2013) Vivekanand Jha et al.   LANCET

Low-protein diet in chronic kidney disease: from questions of effectiveness to those of feasibility

(2013) N. Thilly   NEPHROLOGY DIALYSIS TRANSPLANTATION

Vegetarian low-protein diets supplemented with keto analogues: a niche for the few or an option for many?

(2013) G. B. Piccoli et al.   NEPHROLOGY DIALYSIS TRANSPLANTATION

Toward Patient-Centered Drug Development in Oncology

(2013) Ethan Basch   NEW ENGLAND JOURNAL OF MEDICINE

Primary Prevention of Cardiovascular Disease with a Mediterranean Diet

(2013) Ramón Estruch et al.   NEW ENGLAND JOURNAL OF MEDICINE

Light and shadows of dietary protein restriction in elderly with Chronic Kidney Disease

(2013) Mauro Giordano et al.   NUTRITION

The Netherlands Cohort Study – Meat Investigation Cohort; a population-based cohort over-represented with vegetarians, pescetarians and low meat consumers

(2013) Anne MJ Gilsing et al.   Nutrition Journal

Management of Natural and Added Dietary Phosphorus Burden in Kidney Disease

(2013) Adamasco Cupisti et al.   SEMINARS IN NEPHROLOGY

Patient education for phosphorus management in chronic kidney disease

(2013) Kamyar Kalantar-Zadeh   Patient Preference and Adherence

What is intention to treat analysis?

(2013) P. Sedgwick   BMJ-British Medical Journal

Changes in Sodium Levels in Processed and Restaurant Foods, 2005 to 2011

(2013) Michael F. Jacobson et al.   JAMA Internal Medicine

Patient Education

(2013) Grace A. Lin   JAMA Internal Medicine

Longitudinal Progression Trajectory of GFR Among Patients With CKD

(2012) Liang Li et al.   AMERICAN JOURNAL OF KIDNEY DISEASES

Trajectories of Kidney Function Decline in the 2 Years Before Initiation of Long-term Dialysis

(2012) Ann M. O'Hare et al.   AMERICAN JOURNAL OF KIDNEY DISEASES

Evaluating the effectiveness of a web-based intervention to promote mental wellbeing in women and partners following miscarriage, using a modified patient preference trial design: an external pilot

(2012) S Klein et al.   BJOG-AN INTERNATIONAL JOURNAL OF OBSTETRICS AND GYNAECOLOGY

Long term effects of low protein diet on depressive symptoms and quality of life in elderly Type 2 diabetic patients

(2012) Tiziana Ciarambino et al.   CLINICAL NEPHROLOGY

Complementary and alternative medicine in children

(2012) John Snyder et al.   CURRENT OPINION IN PEDIATRICS

Keto Acid Therapy in Predialysis Chronic Kidney Disease Patients: Final Consensus

(2012) Michel Aparicio et al.   JOURNAL OF RENAL NUTRITION

Can Renal Nutrition Education Improve Adherence to a Low-Protein Diet in Patients With Stages 3 to 5 Chronic Kidney Disease?

(2012) Juliana Giglio Paes-Barreto et al.   JOURNAL OF RENAL NUTRITION

Is the Optimal Level of Protein Intake for Older Adults Greater Than the Recommended Dietary Allowance?

(2012) E. Volpi et al.   JOURNALS OF GERONTOLOGY SERIES A-BIOLOGICAL SCIENCES AND MEDICAL SCIENCES

Calcium balance in normal individuals and in patients with chronic kidney disease on low- and high-calcium diets

(2012) David M. Spiegel et al.   KIDNEY INTERNATIONAL

Efficacy of two educational interventions about inhalation techniques in patients with chronic obstructive pulmonary disease (COPD). TECEPOC: study protocol for a partially randomized controlled trial (preference trial)

(2012) Francisca Leiva-Fernández et al.   Trials

Personalised medicine: not just in our genes

(2012) G. D. Kitsios et al.   BMJ-British Medical Journal

Peritoneal Dialysis Versus Hemodialysis: Risks, Benefits, and Access Issues

(2011) Ramapriya Sinnakirouchenan et al.   ADVANCES IN CHRONIC KIDNEY DISEASE

Trajectories of Illness in Stage 5 Chronic Kidney Disease: A Longitudinal Study of Patient Symptoms and Concerns in the Last Year of Life

(2011) F. E. M. Murtagh et al.   Clinical Journal of the American Society of Nephrology

Comments on Dietary Restriction, Okinawa Diet and Longevity

(2011) Natalia S. Gavrilova et al.   GERONTOLOGY

The statistical pitfalls of the partially randomized preference design in non-blinded trials of psychological interventions

(2011) Isla Gemmell et al.   INTERNATIONAL JOURNAL OF METHODS IN PSYCHIATRIC RESEARCH

Narrative vs Evidence-Based Medicine—And, Not Or

(2011) Zachary F. Meisel et al.   JAMA-JOURNAL OF THE AMERICAN MEDICAL ASSOCIATION

Benefits in Nutritional Interventions in Patients With CKD Stage 3-4

(2011) Philippe Chauveau et al.   JOURNAL OF RENAL NUTRITION

Etiopathology of chronic tubular, glomerular and renovascular nephropathies: Clinical implications

(2011) José M López-Novoa et al.   Journal of Translational Medicine

The never-ending search for the perfect dialysis. Should we move from the best treatment to the best system?

(2011) G. B. Piccoli   NEPHROLOGY DIALYSIS TRANSPLANTATION

Relationship Between Treatment Preference and Weight Loss in the Context of a Randomized Controlled Trial

(2011) Kelley E. Borradaile et al.   Obesity

Vegetarian Compared with Meat Dietary Protein Source and Phosphorus Homeostasis in Chronic Kidney Disease

(2010) S. M. Moe et al.   Clinical Journal of the American Society of Nephrology

Vegetarian supplemented low-protein diets. A safe option for pregnant CKD patients: report of 12 pregnancies in 11 patients

(2010) G. B. Piccoli et al.   NEPHROLOGY DIALYSIS TRANSPLANTATION

“Daily” Dialysis — Lessons from a Randomized, Controlled Trial

(2010) Zbylut J. Twardowski et al.   NEW ENGLAND JOURNAL OF MEDICINE

In-Center Hemodialysis Six Times per Week versus Three Times per Week

(2010)   NEW ENGLAND JOURNAL OF MEDICINE

Effects of a 6-days-a-week low protein diet regimen on depressive symptoms in young-old type 2 diabetic patients

(2010) Tiziana Ciarambino et al.   NUTRITION

Nutrition Concerns and Health Effects of Vegetarian Diets

(2010) Winston John Craig   NUTRITION IN CLINICAL PRACTICE

Healthy Traditional Mediterranean Diet: An Expression of Culture, History, and Lifestyle

(2010) Antonia Trichopoulou et al.   NUTRITION REVIEWS

Definition and Classification of CKD: The Debate Should Be About Patient Prognosis—A Position Statement From KDOQI and KDIGO

(2009) Kai-Uwe Eckardt et al.   AMERICAN JOURNAL OF KIDNEY DISEASES

Type of Vegetarian Diet, Body Weight, and Prevalence of Type 2 Diabetes

(2009) S. Tonstad et al.   DIABETES CARE

Effect of Keto Acids on Asymmetric Dimethylarginine, Muscle, and Fat Tissue in Chronic Kidney Disease and After Kidney Transplantation

(2009) Vladimír Teplan   JOURNAL OF RENAL NUTRITION

What Can a Keto Acid/Amino Acid-Supplemented Protein-Restricted Diet Do for the “Butterfly Effect” in Chronic Kidney Disease Patients?

(2009) Hung-Hsiang Liou   JOURNAL OF RENAL NUTRITION

Keto-Acid Therapy in Predialysis Chronic Kidney Disease Patients: Consensus Statements

(2009) Michel Aparicio et al.   JOURNAL OF RENAL NUTRITION

Soy-Protein Consumption and Kidney-Related Biomarkers Among Type 2 Diabetics: A Crossover, Randomized Clinical Trial

(2009) Leila Azadbakht et al.   JOURNAL OF RENAL NUTRITION

Position of the American Dietetic Association: Vegetarian Diets

(2009)   JOURNAL OF THE AMERICAN DIETETIC ASSOCIATION

Cost-benefit analysis of supplemented very low-protein diet versus dialysis in elderly CKD5 patients

(2009) L. Scalone et al.   NEPHROLOGY DIALYSIS TRANSPLANTATION

Increased indoleamine 2,3-dioxygenase (IDO) activity and elevated serum levels of tryptophan catabolites in patients with chronic kidney disease: a possible link between chronic inflammation and uraemic symptoms

(2009) J. C. Schefold et al.   NEPHROLOGY DIALYSIS TRANSPLANTATION

Fast Food, Phosphorus-Containing Additives, and the Renal Diet

(2008) Srilekha Sarathy et al.   JOURNAL OF RENAL NUTRITION

Narrative evidence based medicine

(2008) Rita Charon et al.   LANCET