Data Mining and NIR Spectroscopy in Viticulture: Applications for Plant Phenotyping under Field Conditions

Decision forest: Twenty years of research

(2016) Lior Rokach   Information Fusion

Image Analysis: The New Bottleneck in Plant Phenotyping [Applications Corner]

(2015) Massimo Minervini et al.   IEEE SIGNAL PROCESSING MAGAZINE

Pan evaporation modeling using least square support vector machine, multivariate adaptive regression splines and M5 model tree

(2015) Ozgur Kisi   JOURNAL OF HYDROLOGY

Performance evaluation of classification algorithms by k-fold and leave-one-out cross validation

(2015) Tzu-Tsung Wong   PATTERN RECOGNITION

Plant phenotyping: from bean weighing to image analysis

(2015) Achim Walter et al.   Plant Methods

Spectral and Image Integrated Analysis of Hyperspectral Data for Waxy Corn Seed Variety Classification

(2015) Xiaoling Yang et al.   SENSORS

Support Vector Machine and Artificial Neural Network Models for the Classification of Grapevine Varieties Using a Portable NIR Spectrophotometer

(2015) Salvador Gutiérrez et al.   PLoS One

Measurement of the concentration of nutrients in grapevine petioles by attenuated total reflectance Fourier transform infrared spectroscopy and chemometrics

(2014) J.P. Smith et al.   AUSTRALIAN JOURNAL OF GRAPE AND WINE RESEARCH

Characterization of Grape (Vitis vinifera L.) Berry Sunburn Symptoms by Reflectance

(2014) Laura Rustioni et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Future Scenarios for Plant Phenotyping

(2013) Fabio Fiorani et al.   Annual Review of Plant Biology

Identification of grapevine varieties using leaf spectroscopy and partial least squares

(2013) Maria P. Diago et al.   COMPUTERS AND ELECTRONICS IN AGRICULTURE

LIBSVM

(2012) Chih-Chung Chang et al.   ACM Transactions on Intelligent Systems and Technology

Non-destructive characterization and quality control of intact strawberries based on NIR spectral data

(2011) María-Teresa Sánchez et al.   JOURNAL OF FOOD ENGINEERING

Non-destructive measurement of grapevine water potential using near infrared spectroscopy

(2010) R. DE BEI et al.   AUSTRALIAN JOURNAL OF GRAPE AND WINE RESEARCH

Miniature handheld NIR sensor for the on-site non-destructive assessment of post-harvest quality and refrigerated storage behavior in plums

(2010) Dolores Pérez-Marín et al.   JOURNAL OF FOOD ENGINEERING

An extensive study of the genetic diversity within seven French wine grape variety collections

(2010) Frédérique Pelsy et al.   THEORETICAL AND APPLIED GENETICS

Grapevine leaf water potential based upon near infrared spectroscopy

(2009) Antonio Odair Santos et al.   SCIENTIA AGRICOLA

Review of the most common pre-processing techniques for near-infrared spectra

(2009) Åsmund Rinnan et al.   TRAC-TRENDS IN ANALYTICAL CHEMISTRY