Polyphenol-rich virgin olive oil reduces insulin resistance and liver inflammation and improves mitochondrial dysfunction in high-fat diet fed rats

Tyrosol, an olive oil polyphenol, inhibits ER stress-induced apoptosis in pancreatic β-cell through JNK signaling

(2016) Hyunjung Lee et al.   BIOCHEMICAL AND BIOPHYSICAL RESEARCH COMMUNICATIONS

A randomised controlled trial of a Mediterranean Dietary Intervention for Adults with Non Alcoholic Fatty Liver Disease (MEDINA): study protocol

(2016) Elena S. Papamiltiadous et al.   BMC GASTROENTEROLOGY

Anti-inflammatory Effect of Mediterranean Diet in Type 2 Diabetes Is Durable: 8-Year Follow-up of a Controlled Trial

(2016) Maria Ida Maiorino et al.   DIABETES CARE

Adherence to a Mediterranean diet is associated with reduced risk of heart failure in men

(2016) Thanasis G. Tektonidis et al.   EUROPEAN JOURNAL OF HEART FAILURE

Extra virgin olive oil rich in polyphenols modulates VEGF-induced angiogenic responses by preventing NADPH oxidase activity and expression

(2016) Nadia Calabriso et al.   JOURNAL OF NUTRITIONAL BIOCHEMISTRY

Hydroxytyrosol prevents metabolic impairment reducing hepatic inflammation and restoring duodenal integrity in a rat model of NAFLD

(2016) Claudio Pirozzi et al.   JOURNAL OF NUTRITIONAL BIOCHEMISTRY

Adipokines in nonalcoholic fatty liver disease

(2016) Stergios A. Polyzos et al.   METABOLISM-CLINICAL AND EXPERIMENTAL

Polyphenols and Glycemic Control

(2016) Yoona Kim et al.   Nutrients

The Mediterranean diet: health, science and society

(2015) Mariette Gerber et al.   BRITISH JOURNAL OF NUTRITION

Virgin olive oil: a key food for cardiovascular risk protection

(2015) María-Isabel Covas et al.   BRITISH JOURNAL OF NUTRITION

Resveratrol improves insulin resistance, glucose and lipid metabolism in patients with non-alcoholic fatty liver disease: A randomized controlled trial

(2015) Shihui Chen et al.   DIGESTIVE AND LIVER DISEASE

Endoplasmic reticulum stress and Oxidative stress in the pathogenesis of Non-alcoholic fatty liver disease

(2015) N. U. Ashraf et al.   FREE RADICAL RESEARCH

Modulation of hepatic lipid metabolism by olive oil and its phenols in nonalcoholic fatty liver disease

(2015) Paola Priore et al.   IUBMB LIFE

Oleuropein Suppresses LPS-Induced Inflammatory Responses in RAW 264.7 Cell and Zebrafish

(2015) Su-Jung Ryu et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Adipokines and proinflammatory cytokines, the key mediators in the pathogenesis of nonalcoholic fatty liver disease

(2015) Sanja Stojsavljević   WORLD JOURNAL OF GASTROENTEROLOGY

Resveratrol supplementation improves inflammatory biomarkers in patients with nonalcoholic fatty liver disease

(2014) Forouzan Faghihzadeh et al.   NUTRITION RESEARCH

Focus on emerging drugs for the treatment of patients with non-alcoholic fatty liver disease

(2014) Alessandro Federico   WORLD JOURNAL OF GASTROENTEROLOGY

Role of Innate Immune Response in Non-Alcoholic Fatty Liver Disease: Metabolic Complications and Therapeutic Tools

(2014) Rosaria Meli et al.   Frontiers in Immunology

Oleocanthal Inhibits Proliferation and MIP-1α Expression in Human Multiple Myeloma Cells

(2013) M. Scotece et al.   CURRENT MEDICINAL CHEMISTRY

Free radical biology for medicine: learning from nonalcoholic fatty liver disease

(2013) Gaetano Serviddio et al.   FREE RADICAL BIOLOGY AND MEDICINE

Mitochondrial adaptations and dysfunctions in nonalcoholic fatty liver disease

(2013) Karima Begriche et al.   HEPATOLOGY

Overview of Metabolism and Bioavailability Enhancement of Polyphenols

(2013) Urszula Lewandowska et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Inflammation as a potential link between nonalcoholic fatty liver disease and insulin resistance

(2013) Mohamed Asrih et al.   JOURNAL OF ENDOCRINOLOGY

The Mediterranean diet improves hepatic steatosis and insulin sensitivity in individuals with non-alcoholic fatty liver disease

(2013) Marno C. Ryan et al.   JOURNAL OF HEPATOLOGY

Effects of a Lactobacillus paracasei B21060 based synbiotic on steatosis, insulin signaling and toll-like receptor expression in rats fed a high-fat diet

(2013) Giuseppina Mattace Raso et al.   JOURNAL OF NUTRITIONAL BIOCHEMISTRY

Resveratrol attenuates hepatic steatosis in high-fat fed mice by decreasing lipogenesis and inflammation

(2013) João Marcus Oliveira Andrade et al.   NUTRITION

Tocotrienols for normalisation of hepatic echogenic response in nonalcoholic fatty liver: a randomised placebo-controlled clinical trial

(2013) Enrico Magosso et al.   Nutrition Journal

Effects of d-α-tocopherol supplements on lipid metabolism in a high-fat diet-fed animal model

(2013) Do Yeon Kim et al.   Nutrition Research and Practice

Effects of Sodium Butyrate and Its Synthetic Amide Derivative on Liver Inflammation and Glucose Tolerance in an Animal Model of Steatosis Induced by High Fat Diet

(2013) Giuseppina Mattace Raso et al.   PLoS One

Obesity as the common soil of non-alcoholic fatty liver disease and diabetes: Role of adipokines

(2013) Elaine Hui et al.   Journal of Diabetes Investigation

The role of pathway-selective insulin resistance and responsiveness in diabetic dyslipoproteinemia

(2012) Xiangdong Wu et al.   CURRENT OPINION IN LIPIDOLOGY

Modulation of lipid metabolism by polyphenol-rich grape skin extract improves liver steatosis and adiposity in high fat fed mice

(2012) Hae-Jin Park et al.   MOLECULAR NUTRITION & FOOD RESEARCH

Continued Postnatal Administration of Resveratrol Prevents Diet-Induced Metabolic Syndrome in Rat Offspring Born Growth Restricted

(2011) V. W. Dolinsky et al.   DIABETES

A novel cystine based antioxidant attenuates oxidative stress and hepatic steatosis in diet-induced obese mice

(2011) Indrani Sinha-Hikim et al.   EXPERIMENTAL AND MOLECULAR PATHOLOGY

Continuous administration of polyphenols from aqueous rooibos (Aspalathus linearis) extract ameliorates dietary-induced metabolic disturbances in hyperlipidemic mice

(2011) R. Beltrán-Debón et al.   PHYTOMEDICINE

Effect of oleocanthal and its derivatives on inflammatory response induced by lipopolysaccharide in a murine chondrocyte cell line

(2010) Anna Iacono et al.   ARTHRITIS AND RHEUMATISM

Biological Activities of Phenolic Compounds Present in Virgin Olive Oil

(2010) Sara Cicerale et al.   INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES

Dietary α- and γ-tocopherol supplementation attenuates lipopolysaccharide-induced oxidative stress and inflammatory-related responses in an obese mouse model of nonalcoholic steatohepatitis

(2010) Min-Yu Chung et al.   JOURNAL OF NUTRITIONAL BIOCHEMISTRY

Comparative therapeutic effects of metformin and vitamin E in a model of non-alcoholic steatohepatitis in the young rat

(2008) Giuseppina Mattace Raso et al.   EUROPEAN JOURNAL OF PHARMACOLOGY

Mitochondrial dysfunction and oxidative stress in the pathogenesis of alcohol- and obesity-induced fatty liver diseases

(2008) Sudheer K. Mantena et al.   FREE RADICAL BIOLOGY AND MEDICINE

Fatty acids as modulators of the cellular production of reactive oxygen species

(2008) Peter Schönfeld et al.   FREE RADICAL BIOLOGY AND MEDICINE

Dose translation from animal to human studies revisited

(2007) Shannon Reagan-Shaw et al.   FASEB JOURNAL