Rapid determination of the volatile components in tobacco by ultrasound-microwave synergistic extraction coupled to headspace solid-phase microextraction with gas chromatography-mass spectrometry

Evaluation of the contamination of spirits by polycyclic aromatic hydrocarbons using ultrasound-assisted emulsification microextraction coupled to gas chromatography–mass spectrometry

(2016) Juan Ignacio Cacho et al.   FOOD CHEMISTRY

Dynamic microwave-assisted extraction combined with continuous-flow microextraction for determination of pesticides in vegetables

(2016) Lijie Wu et al.   FOOD CHEMISTRY

Multi-response optimization of factors affecting ultrasonic assisted extraction from Iranian basil using central composite design

(2016) Parisa Izadiyan et al.   FOOD CHEMISTRY

Comparison of microwave, ultrasound and accelerated-assisted solvent extraction for recovery of polyphenols from Citrus sinensis peels

(2015) Balunkeswar Nayak et al.   FOOD CHEMISTRY

Extraction of trace elements by ultrasound-assisted emulsification from edible oils producing detergentless microemulsions

(2015) Derya Kara et al.   FOOD CHEMISTRY

Distinguishing Radix Angelica sinensis from different regions by HS-SFME/GC–MS

(2015) Hong-Sheng Tan et al.   FOOD CHEMISTRY

A short extraction time of high quality hydrodistilled cardamom ( Elettaria cardamomum L. Maton) essential oil using ultrasound as a pretreatment

(2015) Nashwa F.S. Morsy   INDUSTRIAL CROPS AND PRODUCTS

Microwave-assisted extraction of Eucalyptus robusta leaf for the optimal yield of total phenolic compounds

(2015) Deep Jyoti Bhuyan et al.   INDUSTRIAL CROPS AND PRODUCTS

Optimization of microwave-assisted extraction for six inorganic and organic arsenic species in chicken tissues using response surface methodology

(2015) Wenfeng Zhang et al.   JOURNAL OF SEPARATION SCIENCE

Ultrasonic–microwave synergistic extraction (UMSE) and molecular weight distribution of polysaccharides from Fortunella margarita (Lour.) Swingle

(2015) Hongliang Zeng et al.   SEPARATION AND PURIFICATION TECHNOLOGY

Optimization of Microwave Assisted Extraction of Antioxidant Extract fromGarcinia pedunculataRobx.

(2015) Laxmikant S. Badwaik et al.   SEPARATION SCIENCE AND TECHNOLOGY

Dynamic microwave assisted extraction coupled with dispersive micro-solid-phase extraction of herbicides in soybeans

(2015) Na Li et al.   TALANTA

Effect of ultrasound on the extraction of total anthocyanins from Purple Majesty potato

(2015) Shon Mane et al.   ULTRASONICS SONOCHEMISTRY

New method to enhance the extraction yield of rutin from Sophora japonica using a novel ultrasonic extraction system by determining optimum ultrasonic frequency

(2015) Jianqing Liao et al.   ULTRASONICS SONOCHEMISTRY

Optimization of ultrasound-assisted extraction of anthocyanins from haskap berries ( Lonicera caerulea L.) using Response Surface Methodology

(2015) Giovana Bonat Celli et al.   ULTRASONICS SONOCHEMISTRY

Analysis of volatile flavour components in flue-cured tobacco by headspace solid-phase microextraction combined with GC×GC-TOFMS

(2014) Zhangmin Xiang et al.   Analytical Methods

Ultrasound-Microwave Hybrid-Assisted Extraction Coupled to Headspace Solid-Phase Microextraction for Fast Analysis of Essential Oil in Dry Traditional Chinese Medicine by GC–MS

(2014) Xiao-Feng Feng et al.   CHROMATOGRAPHIA

Automated headspace solid-phase microextraction and on-fiber derivatization for the determination of clenbuterol in meat products by gas chromatography coupled to mass spectrometry

(2014) Yong Jiang et al.   JOURNAL OF SEPARATION SCIENCE

Ionic-liquid-based ultrasound/microwave-assisted extraction of 2,4-dihydroxy-7-methoxy-1,4-benzoxazin-3-one and 6-methoxy-benzoxazolin-2-one from maize (Zea maysL.) seedlings

(2014) Chunying Li et al.   JOURNAL OF SEPARATION SCIENCE

Comparative Determination of the Volatile Components ofPrunella vulgarisL. from Different Geographical Origins by Headspace Solid-Phase Microextraction and Gas Chromatography-Mass Spectrometry

(2013) Yanqin Yang et al.   ANALYTICAL LETTERS

Solvent-free microwave extraction of essential oil from aromatic herbs: From laboratory to pilot and industrial scale

(2013) Aurore Filly et al.   FOOD CHEMISTRY

Characterization of Aronia melanocarpa Volatiles by Headspace-Solid-Phase Microextraction (HS-SPME), Simultaneous Distillation/Extraction (SDE), and Gas Chromatography-Olfactometry (GC-O) Methods

(2013) Vilma Kraujalytė et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

A comparison of essential oils obtained from lavandin via different extraction processes: Ultrasound, microwave, turbohydrodistillation, steam and hydrodistillation

(2013) Sandrine Périno-Issartier et al.   JOURNAL OF CHROMATOGRAPHY A

Ultrasound-assisted emulsification microextraction combined with injection-port derivatization for the determination of some chlorophenoxyacetic acids in water samples

(2013) Yadollah Yamini et al.   JOURNAL OF SEPARATION SCIENCE

Simultaneous Extraction and Derivatization of Volatile Organic Acids in Flue-Cured Tobacco with Headspace Solid-Phase Microextraction Followed by GC-MS

(2012) Zhangmin Xiang et al.   ANALYTICAL LETTERS

Evaluation of the volatile profile of 33 Pyrus ussuriensis cultivars by HS-SPME with GC–MS

(2012) Gaihua Qin et al.   FOOD CHEMISTRY

Applications of Solid-Phase Microextraction for the Analysis of Pesticide Residues in Fruits and Vegetables: A Review

(2012) Lukman Bola Abdulra'uf et al.   JOURNAL OF AOAC INTERNATIONAL

Comparison of the sensitivity of different aroma extraction techniques in combination with gas chromatography–mass spectrometry to detect minor aroma compounds in wine

(2012) Amparo Gamero et al.   JOURNAL OF CHROMATOGRAPHY A

Multiple headspace solid-phase microextraction using a new fiber for avoiding matrix interferences in the quantitative determination of ethyl carbamate in pickles

(2012) Fen-Fen Lei et al.   JOURNAL OF SEPARATION SCIENCE

Analysis of volatile oil composition ofCitrus aurantiumL. by microwave-assisted extraction coupled to headspace solid-phase microextraction with nanoporous based fibers

(2012) Mohammad Bagher Gholivand et al.   JOURNAL OF SEPARATION SCIENCE

Headspace Solid-Phase Microextraction Gas Chromatography-Mass Spectrometry and Gas Chromatography-Olfactometry Analysis of Volatile Compounds in Pineapple Breads

(2012) Saw Ying et al.   MOLECULES

Analysis of the volatile components emitted from cut tobacco processing by gas chromatography/mass spectrometry thermal desorption system

(2012) Qiang Gao et al.   TALANTA

Hybrid Field-Assisted Solid–Liquid–Solid Dispersive Extraction for the Determination of Organochlorine Pesticides in Tobacco with Gas Chromatography

(2011) Ting Zhou et al.   ANALYTICAL CHEMISTRY

Chemical Characterization of Cultivated Tagetes minuta L. by Use of Ultrasound-Assisted Head Space SPME and GC–MS

(2011) Ali Reza Ghiasvand et al.   CHROMATOGRAPHIA

Simple and automatic determination of aldehydes and acetone in water by headspace solid-phase microextraction and gas chromatography-mass spectrometry

(2011) Hyun-Ji Kim et al.   JOURNAL OF SEPARATION SCIENCE

Determination of the volatiles from tobacco by capillary gas chromatography with atomic emission detection and mass spectrometry

(2011) Gang Li et al.   JOURNAL OF SEPARATION SCIENCE

Comparison of headspace solid-phase microextraction with conventional extraction for the analysis of the volatile components in Melia azedarach

(2011) Yanqin Yang et al.   TALANTA

Determination of volatile organic acids in tobacco by single-drop microextraction with in-syringe derivatization followed by GC-MS

(2009) Yunfei Sha et al.   JOURNAL OF SEPARATION SCIENCE

Extraction of Essential Oil from Laurel Leaves by Using Microwaves

(2009) Beste Bayramoglu et al.   SEPARATION SCIENCE AND TECHNOLOGY

Comparison of microwave-assisted hydrodistillation withthe traditional hydrodistillation method in the extractionof essential oils from Thymus vulgaris L.

(2008) Mohammad-Taghi Golmakani et al.   FOOD CHEMISTRY

Ultrasound-assisted extraction of rutin and quercetin from Euonymus alatus (Thunb.) Sieb

(2007) Yi Yang et al.   ULTRASONICS SONOCHEMISTRY