Predicting Satiety from the Analysis of Human Saliva Using Mid-Infrared Spectroscopy Combined with Chemometrics
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Title
Predicting Satiety from the Analysis of Human Saliva Using Mid-Infrared Spectroscopy Combined with Chemometrics
Authors
Keywords
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Journal
Foods
Volume 11, Issue 5, Pages 711
Publisher
MDPI AG
Online
2022-03-01
DOI
10.3390/foods11050711
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