PpePL1 and PpePL15 Are the Core Members of the Pectate Lyase Gene Family Involved in Peach Fruit Ripening and Softening

Selection and Validation of Reliable Reference Genes for Gene Expression Studies in Different Genotypes and TRV-Infected Fruits of Peach (Prunus persica L. Batsch) during Ripening

(2022) Ze Xu et al.   Genes

Pectate lyase action in vivo and fruit softening. A commentary on: ‘Fruit softening: evidence for pectate lyase action in vivo in date (Phoenix dactylifera) and rosaceous fruit cell walls’

(2021) Graham B Seymour   ANNALS OF BOTANY

Fruit softening: evidence for pectate lyase action in vivo in date (Phoenix dactylifera) and rosaceous fruit cell walls

(2021) Thurayya Z S Al Hinai et al.   ANNALS OF BOTANY

The mutation of a PECTATE LYASE-LIKE gene is responsible for the Yellow Margin phenotype in potato

(2020) Zhongmin Yang et al.   THEORETICAL AND APPLIED GENETICS

TBtools: An Integrative Toolkit Developed for Interactive Analyses of Big Biological Data

(2020) Chengjie Chen et al.   Molecular Plant

Role of Brassinosteroids in Persimmon (Diospyros kaki L.) Fruit Ripening

(2018) Yiheng He et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Genome-wide identification of the pectate lyase-like (PLL) gene family and functional analysis of two PLL genes in rice

(2018) Yinzhen Zheng et al.   MOLECULAR GENETICS AND GENOMICS

Fruit Softening: Revisiting the Role of Pectin

(2018) Duoduo Wang et al.   TRENDS IN PLANT SCIENCE

Down-Regulation of PpBGAL10 and PpBGAL16 Delays Fruit Softening in Peach by Reducing Polygalacturonase and Pectin Methylesterase Activity

(2018) Hangkong Liu et al.   Frontiers in Plant Science

Genome-wide identification and expression analyses of the pectate lyase (PEL) gene family in cotton (Gossypium hirsutum L.)

(2018) Huiru Sun et al.   BMC GENOMICS

The interaction of CpEBF1 with CpMADSs is involved in cell wall degradation during papaya fruit ripening

(2018) Xiaochun Ding et al.   Horticulture Research

Analysis of the Xyloglucan Endotransglucosylase/Hydrolase Gene Family during Apple Fruit Ripening and Softening

(2017) Zongying Zhang et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Silencing of SlPL , which encodes a pectate lyase in tomato, confers enhanced fruit firmness, prolonged shelf-life and reduced susceptibility to grey mould

(2017) Lu Yang et al.   PLANT BIOTECHNOLOGY JOURNAL

A Rice PECTATE LYASE-LIKE Gene Is Required for Plant Growth and Leaf Senescence

(2017) Yujia Leng et al.   PLANT PHYSIOLOGY

Characteristics and regulatory pathway of the PrupeSEP1 SEPALLATA gene during ripening and softening in peach fruits

(2017) Jinjin Li et al.   PLANT SCIENCE

Genome-wide analysis of Dof family genes and their expression during bud dormancy in peach ( Prunus persica )

(2017) Min Chen et al.   SCIENTIA HORTICULTURAE

Characterization and Functional Analysis of the Poplar Pectate Lyase-Like Gene PtPL1-18 Reveal Its Role in the Development of Vascular Tissues

(2017) Yun Bai et al.   Frontiers in Plant Science

Comparative analysis of pectate lyase in relation to softening in strawberry fruits

(2016) Houcheng Zhou et al.   CANADIAN JOURNAL OF PLANT SCIENCE

Erratum: Corrigendum: Genetic improvement of tomato by targeted control of fruit softening

(2016) Selman Uluisik et al.   NATURE BIOTECHNOLOGY

Evolview v2: an online visualization and management tool for customized and annotated phylogenetic trees

(2016) Zilong He et al.   NUCLEIC ACIDS RESEARCH

Knockdown of Carotenoid Cleavage Dioxygenase 4 (CCD4) via Virus-Induced Gene Silencing Confers Yellow Coloration in Peach Fruit: Evaluation of Gene Function Related to Fruit Traits

(2015) Songling Bai et al.   PLANT MOLECULAR BIOLOGY REPORTER

GSDS 2.0: an upgraded gene feature visualization server

(2014) Bo Hu et al.   BIOINFORMATICS

PECTATE LYASE-LIKE 9 from Brassica campestris is associated with intine formation

(2014) Jingjing Jiang et al.   PLANT SCIENCE

Instrumental texture profile analysis (TPA) of date fruits as a function of its physico-chemical properties

(2013) Vandita Singh et al.   INDUSTRIAL CROPS AND PRODUCTS

MEGA6: Molecular Evolutionary Genetics Analysis Version 6.0

(2013) Koichiro Tamura et al.   MOLECULAR BIOLOGY AND EVOLUTION

Genome-wide characterization of the pectate lyase-like (PLL) genes in Brassica rapa

(2013) Jingjing Jiang et al.   MOLECULAR GENETICS AND GENOMICS

Characterization and fine mapping of the rice premature senescence mutant ospse1

(2013) Hai-Bin Wu et al.   THEORETICAL AND APPLIED GENETICS

Progress toward the tomato fruit cell wall proteome

(2013) Eliel Ruiz-May et al.   Frontiers in Plant Science

Effect of simultaneous down-regulation of pectate lyase and endo-β-1,4-glucanase genes on strawberry fruit softening

(2012) Sabry M. Youssef et al.   MOLECULAR BREEDING

The Pectin Lyases in Arabidopsis thaliana: Evolution, Selection and Expression Profiles

(2012) Jun Cao   PLoS One

SignalP 4.0: discriminating signal peptides from transmembrane regions

(2011) Thomas Nordahl Petersen et al.   NATURE METHODS

Transcriptional activation of a pectate lyase gene, RbPel1, during petal abscission in rose

(2011) Amar Pal Singh et al.   POSTHARVEST BIOLOGY AND TECHNOLOGY

Analysis of promoter activity of members of the PECTATE LYASE-LIKE (PLL) gene family in cell separation in Arabidopsis

(2010) Lingxia Sun et al.   BMC PLANT BIOLOGY

Selection of reliable reference genes for gene expression studies in peach using real-time PCR

(2009) Zhaoguo Tong et al.   BMC MOLECULAR BIOLOGY

Changes in firmness, pectin content and nanostructure of two crisp peach cultivars after storage

(2009) Lifen Zhang et al.   LWT-FOOD SCIENCE AND TECHNOLOGY

The essential role of GhPEL gene, encoding a pectate lyase, in cell wall loosening by depolymerization of the de-esterified pectin during fiber elongation in cotton

(2009) Haihai Wang et al.   PLANT MOLECULAR BIOLOGY

Cell wall modification during development of mealy texture in the stony-hard peach “Odoroki” treated with propylene

(2009) Hirohito Yoshioka et al.   POSTHARVEST BIOLOGY AND TECHNOLOGY

Antisense inhibition of a pectate lyase gene supports a role for pectin depolymerization in strawberry fruit softening

(2008) N. Santiago-Domenech et al.   JOURNAL OF EXPERIMENTAL BOTANY

Combined treatment of aminoethoxyvinylglycine (AVG) and 1-methylcyclopropene (1-MCP) reduces melting-flesh peach fruit softening

(2008) Hiroko Hayama et al.   POSTHARVEST BIOLOGY AND TECHNOLOGY

Fruit yield and quality of strawberry plants transformed with a fruit specific strawberry pectate lyase gene

(2008) Sabry M. Youssef et al.   SCIENTIA HORTICULTURAE