Thermo-rheological properties of chitosan hydrogels with hydroxypropyl methylcellulose and methylcellulose

Title
Thermo-rheological properties of chitosan hydrogels with hydroxypropyl methylcellulose and methylcellulose
Authors
Keywords
LCST, Polysaccharides, Gel window
Journal
INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES
Volume 209, Issue -, Pages 367-375
Publisher
Elsevier BV
Online
2022-04-10
DOI
10.1016/j.ijbiomac.2022.04.035

Ask authors/readers for more resources

Reprint

Contact the author

Create your own webinar

Interested in hosting your own webinar? Check the schedule and propose your idea to the Peeref Content Team.

Create Now

Ask a Question. Answer a Question.

Quickly pose questions to the entire community. Debate answers and get clarity on the most important issues facing researchers.

Get Started