The effect of agricultural programs on dietary diversity and food security: Insights from the smallholder productivity promotion program in Zambia

The interplay between food market access and farm household dietary diversity in low and middle income countries: A systematic review of literature

(2021) Ravi Nandi et al.   Global Food Security-Agriculture Policy Economics and Environment

Consumption of processed food & food away from home in big cities, small towns, and rural areas of Tanzania

(2021) Christine M. Sauer et al.   AGRICULTURAL ECONOMICS

The potential of agricultural programs for improving food security: A multi-country perspective

(2021) Alessandra Garbero et al.   Global Food Security-Agriculture Policy Economics and Environment

Which farms feed the world and has farmland become more concentrated?

(2021) Sarah K. Lowder et al.   WORLD DEVELOPMENT

Seasonal participation in maize markets in Zambia: Do agricultural input subsidies and gender matter?

(2020) Franklin Simtowe et al.   Food Security

Evaluation of cassava processing and utilization at household level in Zambia

(2019) Emmanuel Oladeji Alamu et al.   Food Security

Dietary Intake Patterns among Lactating and Non-Lactating Women of Reproductive Age in Rural Zambia

(2019) Chisela Kaliwile et al.   Nutrients

Nutrition transition in Zambia: Changing food supply, food prices, household consumption, diet and nutrition outcomes

(2019) Jody Harris et al.   Food Security

Farm-Level Agricultural Biodiversity Is Not the Principal Contributor to Diverse and Micronutrient-Rich Diets, nor to Overall Food Consumption in Smallholder Farm Households

(2019) Kibrom T Sibhatu   JOURNAL OF NUTRITION

Agricultural Commercialisation and Nutrition in Smallholder Farm Households

(2019) Sylvester Ochieng Ogutu et al.   JOURNAL OF AGRICULTURAL ECONOMICS

Gender power in Kenyan dairy: cows, commodities, and commercialization

(2018) Katie Tavenner et al.   AGRICULTURE AND HUMAN VALUES

Nutrition-sensitive agricultural interventions, agricultural diversity, food access and child dietary diversity: Evidence from rural Zambia

(2018) Adam M. Rosenberg et al.   FOOD POLICY

How to make farming and agricultural extension more nutrition-sensitive: evidence from a randomised controlled trial in Kenya

(2018) Sylvester Ochieng Ogutu et al.   EUROPEAN REVIEW OF AGRICULTURAL ECONOMICS

How well do different dietary and nutrition assessment tools match? Insights from rural Kenya

(2018) Andrea Fongar et al.   PUBLIC HEALTH NUTRITION

Food price seasonality in Africa: Measurement and extent

(2017) Christopher L. Gilbert et al.   FOOD POLICY

Rural food security, subsistence agriculture, and seasonality

(2017) Kibrom T. Sibhatu et al.   PLoS One

The Effects of Kenya's ‘Smarter’ Input Subsidy Programme on Smallholder Behaviour and Incomes: Do Different Quasi-experimental Approaches Lead to the Same Conclusions?

(2016) Nicole M. Mason et al.   JOURNAL OF AGRICULTURAL ECONOMICS

A new global research agenda for food

(2016) Lawrence Haddad et al.   NATURE

Globalisation of agrifood systems and sustainable nutrition

(2016) Matin Qaim   PROCEEDINGS OF THE NUTRITION SOCIETY

Drivers of household food availability in sub-Saharan Africa based on big data from small farms

(2015) Romain Frelat et al.   PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA

Production diversity and dietary diversity in smallholder farm households

(2015) Kibrom T. Sibhatu et al.   PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA

Agricultural policy and nutrition outcomes – getting beyond the preoccupation with staple grains

(2015) Prabhu Pingali   Food Security

Are the World Food Programme’s food consumption groups a good proxy for energy deficiency?

(2014) Margarita Lovon et al.   Food Security

Commercialisation: A meta-approach for agricultural development among smallholder farmers in Africa?

(2013) Nigel D. Poole et al.   FOOD POLICY

Nutrition-sensitive interventions and programmes: how can they help to accelerate progress in improving maternal and child nutrition?

(2013) Marie T Ruel et al.   LANCET

The Effects of Household Food Production Strategies on the Health and Nutrition Outcomes of Women and Young Children: A Systematic Review

(2012) Amy Webb Girard et al.   PAEDIATRIC AND PERINATAL EPIDEMIOLOGY

An Introduction to Propensity Score Methods for Reducing the Effects of Confounding in Observational Studies

(2011) Peter C. Austin   MULTIVARIATE BEHAVIORAL RESEARCH

Improving market access and agricultural productivity growth in Africa: what role for producer organizations and collective action institutions?

(2011) Bekele Shiferaw et al.   Food Security

Bias-Corrected Matching Estimators for Average Treatment Effects

(2010) Alberto Abadie et al.   JOURNAL OF BUSINESS & ECONOMIC STATISTICS

Efficient semiparametric estimation of multi-valued treatment effects under ignorability

(2009) Matias D. Cattaneo   JOURNAL OF ECONOMETRICS

Balance diagnostics for comparing the distribution of baseline covariates between treatment groups in propensity-score matched samples

(2009) Peter C. Austin   STATISTICS IN MEDICINE