Farm-Level Agricultural Biodiversity Is Not the Principal Contributor to Diverse and Micronutrient-Rich Diets, nor to Overall Food Consumption in Smallholder Farm Households

Title
Farm-Level Agricultural Biodiversity Is Not the Principal Contributor to Diverse and Micronutrient-Rich Diets, nor to Overall Food Consumption in Smallholder Farm Households
Authors
Keywords
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Journal
JOURNAL OF NUTRITION
Volume 149, Issue 8, Pages 1482-1483
Publisher
Oxford University Press (OUP)
Online
2019-03-29
DOI
10.1093/jn/nxz077

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