Concentrations of essential and toxic elements and health risk assessment in brown rice from Qatari market
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Title
Concentrations of essential and toxic elements and health risk assessment in brown rice from Qatari market
Authors
Keywords
Accumulation of toxic elements, Rice grain size, Rice-based food, Unpolished rice, Oryza sativa, Rice consumption
Journal
FOOD CHEMISTRY
Volume 376, Issue -, Pages 131938
Publisher
Elsevier BV
Online
2021-12-24
DOI
10.1016/j.foodchem.2021.131938
References
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