Ethanol organosolv lignin from different agricultural residues: Toward basic structural units and antioxidant activity
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Title
Ethanol organosolv lignin from different agricultural residues: Toward basic structural units and antioxidant activity
Authors
Keywords
Lignin, Antioxidant activity, Phenolic groups, Chemical structure
Journal
FOOD CHEMISTRY
Volume 376, Issue -, Pages 131895
Publisher
Elsevier BV
Online
2021-12-20
DOI
10.1016/j.foodchem.2021.131895
References
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