Structural features and antioxidant activities of Chinese quince (Chaenomeles sinensis) fruits lignin during auto-catalyzed ethanol organosolv pretreatment
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Title
Structural features and antioxidant activities of Chinese quince (Chaenomeles sinensis) fruits lignin during auto-catalyzed ethanol organosolv pretreatment
Authors
Keywords
Chinese quince fruit, Organosolv pretreatment, Lignin characterization
Journal
INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES
Volume 164, Issue -, Pages 4348-4358
Publisher
Elsevier BV
Online
2020-09-12
DOI
10.1016/j.ijbiomac.2020.08.249
References
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