Rapid detection and prediction of chloramphenicol in food employing label-free HAu/Ag NFs-SERS sensor coupled multivariate calibration

Self-Cleaning-Mediated SERS Chip Coupled Chemometric Algorithms for Detection and Photocatalytic Degradation of Pesticides in Food

(2021) Yi Xu et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Label free structure-switching fluorescence polarization detection of chloramphenicol with truncated aptamer

(2021) Pengfei Ma et al.   TALANTA

Determination of chloramphenicol and tetracycline residues in milk samples by means of nanofiber coated magnetic particles prior to high-performance liquid chromatography-diode array detection

(2021) Busra Vuran et al.   TALANTA

Evolving trends in SERS-based techniques for food quality and safety: A review

(2021) Lan Jiang et al.   TRENDS IN FOOD SCIENCE & TECHNOLOGY

Rapid detection of mercury in food via rhodamine 6G signal using surface-enhanced Raman scattering coupled multivariate calibration

(2021) Md Mehedi Hassan et al.   FOOD CHEMISTRY

Rapid detection of chloramphenicol in food using SERS flexible sensor coupled artificial intelligent tools

(2021) Huanhuan Li et al.   FOOD CONTROL

Rapid detection of chlorpyrifos residue in rice using surface-enhanced Raman scattering coupled with chemometric algorithm

(2021) Lan Jiang et al.   SPECTROCHIMICA ACTA PART A-MOLECULAR AND BIOMOLECULAR SPECTROSCOPY

Recent developments on rapid detection of main constituents in milk: a review

(2020) Zhuozhuo Zhu et al.   CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION

Development of near-infrared online grading device for long jujube

(2020) Ancheng Wang et al.   JOURNAL OF FOOD PROCESS ENGINEERING

Intelligent assessment of tea quality employing visible-near infrared spectra combined with a hybrid variable selection strategy

(2020) Guangxin Ren et al.   MICROCHEMICAL JOURNAL

Signal optimized rough silver nanoparticle for rapid SERS sensing of pesticide residues in tea

(2020) Md Mehedi Hassan et al.   FOOD CHEMISTRY

Functionalized Hollow Au@Ag Nanoflower SERS Matrix for Pesticide Sensing in Food

(2020) Yi Xu et al.   SENSORS AND ACTUATORS B-CHEMICAL

Exploring potential coformers for oxyresveratrol using principal component analysis

(2020) Passaporn Ouiyangkul et al.   INTERNATIONAL JOURNAL OF PHARMACEUTICS

Synthesis of highly electroactive nanoflowers like manganesetin oxide and electroanalytical application for chloramphenicol determination in milk and honey samples

(2020) Natesan Manjula et al.   JOURNAL OF ELECTROANALYTICAL CHEMISTRY

Rapid prediction of caffeine in tea based on surface-enhanced Raman spectroscopy coupled multivariate calibration

(2020) Muhammad Zareef et al.   MICROCHEMICAL JOURNAL

Investigation of nonlinear relationship of surface enhanced Raman scattering signal for robust prediction of thiabendazole in apple

(2020) Huanhuan Li et al.   FOOD CHEMISTRY

Cellulose paper-based SERS sensor for sensitive detection of 2,4-D residue levels in tea coupled uninformative variable elimination-partial least squares

(2020) Md Mehedi Hassan et al.   SPECTROCHIMICA ACTA PART A-MOLECULAR AND BIOMOLECULAR SPECTROSCOPY

SERS based sensor for mycotoxins detection: Challenges and improvements

(2020) Md Mehedi Hassan et al.   FOOD CHEMISTRY

Au@Ag nanostructure based SERS substrate for simultaneous determination of pesticides residue in tea via solid phase extraction coupled multivariate calibration

(2019) Md Mehedi Hassan et al.   LWT-FOOD SCIENCE AND TECHNOLOGY

A highly structured hollow ZnO@Ag nanosphere SERS substrate for sensing traces of nitrate and nitrite species in pickled food

(2019) Jingjing Wang et al.   SENSORS AND ACTUATORS B-CHEMICAL

Determination of Chloramphenicol in Honey and Milk by HPLC Coupled with Aptamer‐Functionalized Fe 3 O 4 /Graphene Oxide Magnetic Solid‐Phase Extraction

(2019) Chunyan Tu et al.   JOURNAL OF FOOD SCIENCE

A zirconium-porphyrin MOF-based ratiometric fluorescent biosensor for rapid and ultrasensitive detection of chloramphenicol

(2019) Sha Liu et al.   BIOSENSORS & BIOELECTRONICS

A simple fluorescent strategy based on triple-helix molecular switch for sensitive detection of chloramphenicol

(2019) Chunyan Tu et al.   SPECTROCHIMICA ACTA PART A-MOLECULAR AND BIOMOLECULAR SPECTROSCOPY

A fluorescence polarization aptasensor coupled with polymerase chain reaction and streptavidin for chloramphenicol detection

(2019) Pengfei Ma et al.   TALANTA

Aptamer-mediated colorimetric method for rapid and sensitive detection of chloramphenicol in food

(2018) Chao Yan et al.   FOOD CHEMISTRY

rGO-NS SERS-based coupled chemometric prediction of acetamiprid residue in green tea

(2018) Md Mehedi Hassan et al.   JOURNAL OF FOOD AND DRUG ANALYSIS

A facile and sensitive SERS-based biosensor for colormetric detection of acetamiprid in green tea based on unmodified gold nanoparticles

(2018) Huanhuan Li et al.   Journal of Food Measurement and Characterization

Fast sensing of imidacloprid residue in tea using surface-enhanced Raman scattering by comparative multivariate calibration

(2018) Quansheng Chen et al.   SPECTROCHIMICA ACTA PART A-MOLECULAR AND BIOMOLECULAR SPECTROSCOPY

Prediction of black tea fermentation quality indices using NIRS and nonlinear tools

(2017) Chunwang Dong et al.   FOOD SCIENCE AND BIOTECHNOLOGY

Accurate Quantitation and Analysis of Nitrofuran Metabolites, Chloramphenicol, and Florfenicol in Seafood by Ultrahigh-Performance Liquid Chromatography–Tandem Mass Spectrometry: Method Validation and Regulatory Samples

(2017) Fadi Aldeek et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Hollow Au/Ag nanostars displaying broad plasmonic resonance and high surface-enhanced Raman sensitivity

(2015) Adianez Garcia-Leis et al.   Nanoscale

Silver embedded nanostars for SERS with internal reference (SENSIR)

(2015) Andrew M. Fales et al.   Journal of Materials Chemistry C

Advanced research on the health benefit of reduced water

(2011) Sanetaka Shirahata et al.   TRENDS IN FOOD SCIENCE & TECHNOLOGY

Development of a novel strategy for preconcentration of antibiotic residues in milk and their quantitation by capillary electrophoresis

(2010) Luciana Vera-Candioti et al.   TALANTA

Surface-enhanced Raman scattering (SERS) spectra of chloramphenicol in Ag colloids prepared by microwave heating method

(2009) M. Z. Si et al.   JOURNAL OF RAMAN SPECTROSCOPY

Nanogap-engineerable Raman-active nanodumbbells for single-molecule detection

(2009) Dong-Kwon Lim et al.   NATURE MATERIALS