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Not All Fibers Are Born Equal; Variable Response to Dietary Fiber Subtypes in IBD

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Fecal Levels of Lactic, Succinic and Short-Chain Fatty Acids in Patients with Ulcerative Colitis and Crohn Disease: A Pilot Study

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Role of Dietary Nutrients in the Modulation of Gut Microbiota: A Narrative Review

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Gut commensal derived-valeric acid protects against radiation injuries

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Microbiota-derived butyrate regulates intestinal inflammation: Focus on inflammatory bowel disease

(2020) Mafalda R. Couto et al.   PHARMACOLOGICAL RESEARCH

Nutrition, IBD and Gut Microbiota: A Review

(2020) Maria Chiara Mentella et al.   Nutrients

Changes in Faecal Short-Chain Fatty Acids after Weight-Loss Interventions in Subjects with Morbid Obesity

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An Overview on Fecal Branched Short-Chain Fatty Acids Along Human Life and as Related With Body Mass Index: Associated Dietary and Anthropometric Factors

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Implications of the Westernized Diet in the Onset and Progression of IBD

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Diet and Nutrition in IBD—Progress and Gaps

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Antibiotic-induced decreases in the levels of microbial-derived short-chain fatty acids correlate with increased gastrointestinal colonization of Candida albicans

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Obesity Is Independently Associated With Higher Annual Burden and Costs of Hospitalization in Patients With Inflammatory Bowel Diseases

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Higher Fecal Short-Chain Fatty Acid Levels Are Associated with Gut Microbiome Dysbiosis, Obesity, Hypertension and Cardiometabolic Disease Risk Factors

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Impact of Diet-Modulated Butyrate Production on Intestinal Barrier Function and Inflammation

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Gut microbiome structure and metabolic activity in inflammatory bowel disease

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Nutrition and IBD: Malnutrition and/or Sarcopenia? A Practical Guide

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From Dietary Fiber to Host Physiology: Short-Chain Fatty Acids as Key Bacterial Metabolites

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The Intestinal Immune System in Obesity and Insulin Resistance

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High-level adherence to a Mediterranean diet beneficially impacts the gut microbiota and associated metabolome

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Combinatorial Effects of Diet and Genetics on Inflammatory Bowel Disease Pathogenesis

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(2015) Emanuel E. Canfora et al.   Nature Reviews Endocrinology

Sex, Body Mass Index, and Dietary Fiber Intake Influence the Human Gut Microbiome

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A Perspective on the Complexity of Dietary Fiber Structures and Their Potential Effect on the Gut Microbiota

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Metagenomic Approaches for Defining the Pathogenesis of Inflammatory Bowel Diseases

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