Peptides released from bovine α-lactalbumin by simulated digestion alleviated free fatty acids-induced lipid accumulation in HepG2 cells

Saroglitazar, a novel dual PPAR-α/γ agonist, reverses high fat-low protein diet-induced metabolic and cognitive aberrations in C57BL/6J male mice

(2021) Ravinder Naik Dharavath et al.   LIFE SCIENCES

The impact of multiple-species starters on the peptide profiles of yoghurts

(2020) Yuxiang Gu et al.   INTERNATIONAL DAIRY JOURNAL

Mechanism underlying p-coumaric acid alleviation of lipid accumulation in palmitic acid-treated human hepatoma cells

(2020) Xiuci Yan et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Creb-Pgc1α pathway modulates the interaction between lipid droplets and mitochondria and influences high fat diet-induced changes of lipid metabolism in the liver and isolated hepatocytes of yellow catfish

(2020) Yu-Feng Song et al.   JOURNAL OF NUTRITIONAL BIOCHEMISTRY

Sesamol Alleviates Obesity-Related Hepatic Steatosis via Activating Hepatic PKA Pathway

(2020) Hai-Yan Xu et al.   Nutrients

Anti-diabetic effect by walnut (Juglans mandshurica Maxim.)-derived peptide LPLLR through inhibiting α-glucosidase and α-amylase, and alleviating insulin resistance of hepatic HepG2 cells

(2020) Ji Wang et al.   Journal of Functional Foods

Purification and identification of novel antioxidant peptides from watermelon seed protein hydrolysates and their cytoprotective effects on H2O2-induced oxidative stress

(2020) Chaoting Wen et al.   FOOD CHEMISTRY

α-Lactalbumin ameliorates hepatic lipid metabolism in high-fat-diet induced obese C57BL/6J mice

(2020) Haoran Chen et al.   Journal of Functional Foods

Lonicera caerulea Extract Attenuates Non-Alcoholic Fatty Liver Disease in Free Fatty Acid-Induced HepG2 Hepatocytes and in High Fat Diet-Fed Mice

(2019) Miey Park et al.   Nutrients

Bovine α-lactalbumin hydrolysates (α-LAH) attenuate high-fat diet induced nonalcoholic fatty liver disease by modulating hepatic lipid metabolism in C57BL/6J mice

(2019) Jing Gao et al.   Journal of Functional Foods

BCAA catabolism in brown fat controls energy homeostasis through SLC25A44

(2019) Takeshi Yoneshiro et al.   NATURE

Antihyperlipidemic effect of iridoid glycoside deacetylasperulosidic acid isolated from the seeds of Spermacoce hispida L. - A traditional antiobesity herb

(2019) S. Esakkimuthu et al.   JOURNAL OF ETHNOPHARMACOLOGY

Integrated approach for obtaining bioactive peptides from whey proteins hydrolysed using a new proteolytic lactic acid bacteria

(2019) Paulina Worsztynowicz et al.   FOOD CHEMISTRY

Invited review: Whey proteins as antioxidants and promoters of cellular antioxidant pathways

(2018) Alberto R. Corrochano et al.   JOURNAL OF DAIRY SCIENCE

Pigeon pea enzymatic protein hydrolysates and ultrafiltration peptide fractions as potential sources of antioxidant peptides: An in vitro study

(2018) Aderonke I. Olagunju et al.   LWT-FOOD SCIENCE AND TECHNOLOGY

Kefir Peptides Prevent Hyperlipidemia and Obesity in High-Fat-Diet-Induced Obese Rats via Lipid Metabolism Modulation

(2018) Yu-Tang Tung et al.   MOLECULAR NUTRITION & FOOD RESEARCH

Pathogenesis of non-alcoholic fatty liver disease in children and adolescence: From “two hit theory” to “multiple hit model”

(2018) Yan-Lan Fang et al.   WORLD JOURNAL OF GASTROENTEROLOGY

Purification and identification of anti-obesity peptides derived from Spirulina platensis

(2018) Xiaodan Fan et al.   Journal of Functional Foods

Chinese olive extract ameliorates hepatic lipid accumulation in vitro and in vivo by regulating lipid metabolism

(2018) Yu-Te Yeh et al.   Scientific Reports

Preventive Effect of Flavonol Derivatives Abundant Sanglan Tea on Long-Term High-Fat-Diet-Induced Obesity Complications in C57BL/6 Mice

(2018) Ponmari Guruvaiah et al.   Nutrients

Comparison of antioxidant activities of bovine whey proteins before and after simulated gastrointestinal digestion

(2018) Alberto R. Corrochano et al.   JOURNAL OF DAIRY SCIENCE

Release of functional peptides from mother's milk and fortifier proteins in the premature infant stomach

(2018) Søren D. Nielsen et al.   PLoS One

Phyllodulcin, a Natural Sweetener, Regulates Obesity-Related Metabolic Changes and Fat Browning-Related Genes of Subcutaneous White Adipose Tissue in High-Fat Diet-Induced Obese Mice

(2017) Eunju Kim et al.   Nutrients

Isolation and characterization of anti-inflammatory peptides derived from whey protein

(2016) Ye Ma et al.   JOURNAL OF DAIRY SCIENCE

Thymoquinone alleviates nonalcoholic fatty liver disease in rats via suppression of oxidative stress, inflammation, apoptosis

(2016) Azza S. M. Awad et al.   NAUNYN-SCHMIEDEBERGS ARCHIVES OF PHARMACOLOGY

Do whey protein-derived peptides have dual dipeptidyl-peptidase IV and angiotensin I-converting enzyme inhibitory activities?

(2016) Isabelle M.E. Lacroix et al.   Journal of Functional Foods

Peptide Array on Cellulose Support—A Screening Tool to Identify Peptides with Dipeptidyl-Peptidase IV Inhibitory Activity within the Sequence of α-Lactalbumin

(2014) Isabelle Lacroix et al.   INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES

Protein Digestibility-Corrected Amino Acid Scores and Digestible Indispensable Amino Acid Scores Differentially Describe Protein Quality in Growing Male Rats

(2014) Shane M Rutherfurd et al.   JOURNAL OF NUTRITION

A standardised static in vitro digestion method suitable for food – an international consensus

(2014) M. Minekus et al.   Food & Function

Ursolic acid is a PPAR-α agonist that regulates hepatic lipid metabolism

(2011) Yaoyao Jia et al.   BIOORGANIC & MEDICINAL CHEMISTRY LETTERS

Structural Basis for Iloprost as a Dual Peroxisome Proliferator-activated Receptor α/δ Agonist

(2011) Lihua Jin et al.   JOURNAL OF BIOLOGICAL CHEMISTRY

Discovery of an Oxybenzylglycine Based Peroxisome Proliferator Activated Receptor α Selective Agonist 2-((3-((2-(4-Chlorophenyl)-5-methyloxazol-4-yl)methoxy)benzyl)(methoxycarbonyl)amino)acetic Acid (BMS-687453)

(2010) Jun Li et al.   JOURNAL OF MEDICINAL CHEMISTRY

Aleglitazar, a new, potent, and balanced dual PPARα/γ agonist for the treatment of type II diabetes

(2009) Agnes Bénardeau et al.   BIOORGANIC & MEDICINAL CHEMISTRY LETTERS

Fenofibrate inhibits adipocyte hypertrophy and insulin resistance by activating adipose PPARα in high fat diet-induced obese mice

(2009) Sunhyo Jeong et al.   EXPERIMENTAL AND MOLECULAR MEDICINE

Acetic Acid Upregulates the Expression of Genes for Fatty Acid Oxidation Enzymes in Liver To Suppress Body Fat Accumulation

(2009) Tomoo Kondo et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY