Recent advances in electrospinning of nanofibers from bio-based carbohydrate polymers and their applications
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Title
Recent advances in electrospinning of nanofibers from bio-based carbohydrate polymers and their applications
Authors
Keywords
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Journal
TRENDS IN FOOD SCIENCE & TECHNOLOGY
Volume 120, Issue -, Pages 308-324
Publisher
Elsevier BV
Online
2022-01-05
DOI
10.1016/j.tifs.2022.01.003
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