Hydrogen-rich water maintains the color quality of fresh-cut Chinese water chestnut
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Title
Hydrogen-rich water maintains the color quality of fresh-cut Chinese water chestnut
Authors
Keywords
Chinese water chestnut, Hydrogen-rich water, Yellowing, Flavonoid, Fresh-cut
Journal
POSTHARVEST BIOLOGY AND TECHNOLOGY
Volume 183, Issue -, Pages 111743
Publisher
Elsevier BV
Online
2021-09-28
DOI
10.1016/j.postharvbio.2021.111743
References
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