Variations in greenhouse gas emissions of individual diets: Associations between the greenhouse gas emissions and nutrient intake in the United Kingdom
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Title
Variations in greenhouse gas emissions of individual diets: Associations between the greenhouse gas emissions and nutrient intake in the United Kingdom
Authors
Keywords
Diet, Food, Meat, Nutrients, Environmental impacts, Greenhouse gases, Sustainability science, Fats
Journal
PLoS One
Volume 16, Issue 11, Pages e0259418
Publisher
Public Library of Science (PLoS)
Online
2021-11-24
DOI
10.1371/journal.pone.0259418
References
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