Variations in composition and bioactivity of Ocimum basilicum cv ‘Aroma 2’ essential oils
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Title
Variations in composition and bioactivity of Ocimum basilicum cv ‘Aroma 2’ essential oils
Authors
Keywords
Basil essential oil, Eugenol, Linalool, Antioxidant activity, Total phenolic content, Phytotoxic activity, MIC, Biofilm formation, Cell metabolism
Journal
INDUSTRIAL CROPS AND PRODUCTS
Volume 172, Issue -, Pages 114068
Publisher
Elsevier BV
Online
2021-09-27
DOI
10.1016/j.indcrop.2021.114068
References
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