Ethylene application at the immature stage of Fragaria chiloensis fruit represses the anthocyanin biosynthesis with a concomitant accumulation of lignin

Methyl Jasmonate Applications From Flowering to Ripe Fruit Stages of Strawberry (Fragaria × ananassa ‘Camarosa’) Reinforce the Fruit Antioxidant Response at Post-harvest

(2020) Paz E. Zuñiga et al.   Frontiers in Plant Science

Metabolic Profile of Strawberry Fruit Ripened on the Plant Following Treatment With an Ethylene Elicitor or Inhibitor

(2020) Leticia Reis et al.   Frontiers in Plant Science

How do anthocyanins paint our horticultural products?

(2019) Kai-Di Gu et al.   SCIENTIA HORTICULTURAE

Elevated CO2 delayed the chlorophyll degradation and anthocyanin accumulation in postharvest strawberry fruit

(2019) Dong Li et al.   FOOD CHEMISTRY

Application of a JA-Ile Biosynthesis Inhibitor to Methyl Jasmonate-Treated Strawberry Fruit Induces Upregulation of Specific MBW Complex-Related Genes and Accumulation of Proanthocyanidins

(2018) Laura Delgado et al.   MOLECULES

UV-C priming of strawberry leaves against subsequent Mycosphaerella fragariae infection involves the action of ROS, plant hormones and terpenes

(2018) Yanqun Xu et al.   PLANT CELL AND ENVIRONMENT

Jasmonate Metabolism and Its Relationship with Abscisic Acid During Strawberry Fruit Development and Ripening

(2017) Adrián Garrido-Bigotes et al.   JOURNAL OF PLANT GROWTH REGULATION

‘Movers and shakers’ in the regulation of fruit ripening: a cross-dissection of climacteric versus non-climacteric fruit

(2014) Sam Cherian et al.   JOURNAL OF EXPERIMENTAL BOTANY

FaPOD27 functions in the metabolism of polyphenols in strawberry fruit (Fragaria sp.)

(2014) Su-Ying Yeh et al.   Frontiers in Plant Science

New Evidence for the Role of Ethylene in Strawberry Fruit Ripening

(2013) Jing-Hua Sun et al.   JOURNAL OF PLANT GROWTH REGULATION

Methyl jasmonate treatment induces changes in fruit ripening by modifying the expression of several ripening genes in Fragaria chiloensis fruit

(2013) Cristóbal M. Concha et al.   PLANT PHYSIOLOGY AND BIOCHEMISTRY

Changes in the mRNA abundance of FcXTH1 and FcXTH2 promoted by hormonal treatments of Fragaria chiloensis fruit

(2012) M.C. Opazo et al.   POSTHARVEST BIOLOGY AND TECHNOLOGY

Effect of ethylene and 1-MCP treatments on strawberry fruit ripening

(2010) Natalia M Villarreal et al.   JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE

Regulation of Propylene and 1-Methylcyclopropene on Expressions of ACS and ACO Genes in Persimmon Fruits

(2009) Le LIU et al.   Agricultural Sciences in China

(+)-7-iso-Jasmonoyl-L-isoleucine is the endogenous bioactive jasmonate

(2009) Sandra Fonseca et al.   Nature Chemical Biology

Enzymes in jasmonate biosynthesis – Structure, function, regulation

(2009) Andreas Schaller et al.   PHYTOCHEMISTRY

Softening rate of the Chilean strawberry (Fragaria chiloensis) fruit reflects the expression of polygalacturonase and pectate lyase genes

(2008) Carlos R. Figueroa et al.   POSTHARVEST BIOLOGY AND TECHNOLOGY