New Evidence for the Role of Ethylene in Strawberry Fruit Ripening

Genetics and Control of Tomato Fruit Ripening and Quality Attributes

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FaPYR1 is involved in strawberry fruit ripening

(2011) Ye-mao Chai et al.   JOURNAL OF EXPERIMENTAL BOTANY

Abscisic Acid Plays an Important Role in the Regulation of Strawberry Fruit Ripening

(2011) Hai-Feng Jia et al.   PLANT PHYSIOLOGY

Ripening of fleshy fruit: Molecular insight and the role of ethylene

(2009) Vishwas A. Bapat et al.   BIOTECHNOLOGY ADVANCES

Gene expression in developing watermelon fruit

(2008) W Patrick Wechter et al.   BMC GENOMICS

Genetic Basis of Ethylene Perception and Signal Transduction inArabidopsis

(2008) Ziqiang Zhu et al.   Journal of Integrative Plant Biology

Stimulation of the grape berry expansion by ethylene and effects on related gene transcripts, over the ripening phase

(2008) Christian Chervin et al.   PHYSIOLOGIA PLANTARUM