Separation of three flavonoid glycosides from Polygonum multiflorum Thunb. leaves using HSCCC and their antioxidant activities

Title
Separation of three flavonoid glycosides from Polygonum multiflorum Thunb. leaves using HSCCC and their antioxidant activities
Authors
Keywords
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Journal
EUROPEAN FOOD RESEARCH AND TECHNOLOGY
Volume 248, Issue 1, Pages 129-139
Publisher
Springer Science and Business Media LLC
Online
2021-10-21
DOI
10.1007/s00217-021-03865-0

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