Separation of three flavonoid glycosides from Polygonum multiflorum Thunb. leaves using HSCCC and their antioxidant activities
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Title
Separation of three flavonoid glycosides from Polygonum multiflorum Thunb. leaves using HSCCC and their antioxidant activities
Authors
Keywords
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Journal
EUROPEAN FOOD RESEARCH AND TECHNOLOGY
Volume 248, Issue 1, Pages 129-139
Publisher
Springer Science and Business Media LLC
Online
2021-10-21
DOI
10.1007/s00217-021-03865-0
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