Therapeutic Potential of Nutraceuticals and Dietary Supplements in the Prevention of Viral Diseases: A Review

Nutraceuticals have potential for boosting the type 1 interferon response to RNA viruses including influenza and coronavirus

(2020) Mark F. McCarty et al.   PROGRESS IN CARDIOVASCULAR DISEASES

Zinc and respiratory tract infections: Perspectives for COVID‑19 (Review)

(2020) Anatoly Skalny et al.   INTERNATIONAL JOURNAL OF MOLECULAR MEDICINE

ACE2 receptor polymorphism: Susceptibility to SARS-CoV-2, hypertension, multi-organ failure, and COVID-19 disease outcome

(2020) Christian A. Devaux et al.   JOURNAL OF MICROBIOLOGY IMMUNOLOGY AND INFECTION

Aerosol and Surface Stability of SARS-CoV-2 as Compared with SARS-CoV-1

(2020) Neeltje van Doremalen et al.   NEW ENGLAND JOURNAL OF MEDICINE

Potential effects of curcumin in the treatment of COVID ‐19 infection

(2020) Fatemeh Zahedipour et al.   PHYTOTHERAPY RESEARCH

Pathogen reduction of SARS-CoV-2 virus in plasma and whole blood using riboflavin and UV light

(2020) Izabela Ragan et al.   PLoS One

A comprehensive review on antioxidant dietary fibre enriched meat-based functional foods

(2020) Arun K. Das et al.   TRENDS IN FOOD SCIENCE & TECHNOLOGY

Therapeutic Modalities and Novel Approaches in Regenerative Medicine for COVID-19

(2020) Roya Ramezankhani et al.   INTERNATIONAL JOURNAL OF ANTIMICROBIAL AGENTS

Be well: A potential role for vitamin B in COVID-19

(2020) Hira Shakoor et al.   MATURITAS

COVID-19 outpatients: early risk-stratified treatment with zinc plus low-dose hydroxychloroquine and azithromycin: a retrospective case series study

(2020) Roland Derwand et al.   INTERNATIONAL JOURNAL OF ANTIMICROBIAL AGENTS

Anti-influenza activity of elderberry (Sambucus nigra)

(2019) Golnoosh Torabian et al.   Journal of Functional Foods

Value additon of kinnow industry byproducts for the preparation of fiber enriched extruded products

(2019) Gisha Singla et al.   JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE

Vitamin D supplementation to prevent acute respiratory infections: individual participant data meta-analysis

(2019) Adrian R Martineau et al.   HEALTH TECHNOLOGY ASSESSMENT

Disulfiram can inhibit MERS and SARS coronavirus papain-like proteases via different modes

(2018) Min-Han Lin et al.   ANTIVIRAL RESEARCH

Probiotics and Paraprobiotics in Viral Infection: Clinical Application and Effects on the Innate and Acquired Immune Systems

(2018) Osamu Kanauchi et al.   CURRENT PHARMACEUTICAL DESIGN

Berries as a potential anti-influenza factor – A review

(2017) Anna Gramza-Michałowska et al.   Journal of Functional Foods

Effect of Probiotics and Prebiotics on Immune Response to Influenza Vaccination in Adults: A Systematic Review and Meta-Analysis of Randomized Controlled Trials

(2017) Wei-Te Lei et al.   Nutrients

Vitamin C and Immune Function

(2017) Anitra Carr et al.   Nutrients

Enhanced natural killer cell activation by exopolysaccharides derived from yogurt fermented with Lactobacillus delbrueckii ssp. bulgaricus OLL1073R-1

(2016) Seiya Makino et al.   JOURNAL OF DAIRY SCIENCE

Lactococcus lactis JCM5805 activates anti-viral immunity and reduces symptoms of common cold and influenza in healthy adults in a randomized controlled trial

(2016) Takeo Shibata et al.   Journal of Functional Foods

Vitamin D and the Immune System

(2016) Cynthia Aranow   JOURNAL OF INVESTIGATIVE MEDICINE

In Vitro Evaluation of Synergistic Inhibitory Effects of Neuraminidase Inhibitors and Methylglyoxal Against Influenza Virus Infection

(2015) Siriwan Charyasriwong et al.   ARCHIVES OF MEDICAL RESEARCH

Fortification and Health: Challenges and Opportunities

(2015) Johanna T Dwyer et al.   Advances in Nutrition

Probiotics in respiratory virus infections

(2014) L. Lehtoranta et al.   EUROPEAN JOURNAL OF CLINICAL MICROBIOLOGY & INFECTIOUS DISEASES

Lactoferrin for prevention of common viral infections

(2014) Hiroyuki Wakabayashi et al.   JOURNAL OF INFECTION AND CHEMOTHERAPY

A Review on Antibacterial, Antiviral, and Antifungal Activity of Curcumin

(2014) Soheil Zorofchian Moghadamtousi et al.   Biomed Research International

Immunomodulatory effect of Lactococcus lactis JCM5805 on human plasmacytoid dendritic cells

(2013) Tetsu Sugimura et al.   CLINICAL IMMUNOLOGY

The clinical efficacy of a bovine lactoferrin/whey protein Ig-rich fraction (Lf/IgF) for the common cold: A double blind randomized study

(2013) Luis Vitetta et al.   COMPLEMENTARY THERAPIES IN MEDICINE

Effect of Micronutrient Supplementation on Disease Progression in Asymptomatic, Antiretroviral-Naive, HIV-Infected Adults in Botswana

(2013) Marianna K. Baum et al.   JAMA-JOURNAL OF THE AMERICAN MEDICAL ASSOCIATION

Dietary Wolfberry Supplementation Enhances the Protective Effect of Flu Vaccine against Influenza Challenge in Aged Mice

(2013) Xiaogang Du et al.   JOURNAL OF NUTRITION

Effect of vitamin D supplementation on pegylated interferon/ribavirin therapy for chronic hepatitis C genotype 1b: a randomized controlled trial

(2013) S. Yokoyama et al.   JOURNAL OF VIRAL HEPATITIS

Mg2+ Regulates Cytotoxic Functions of NK and CD8 T Cells in Chronic EBV Infection Through NKG2D

(2013) B. Chaigne-Delalande et al.   SCIENCE

Evolution in pharmacologic thinking around the natural analgesic palmitoylethanolamide: from nonspecific resistance to PPAR-α agonist and effective nutraceutical

(2013) Jan Keppel Hesselink   Journal of Pain Research

Efficacy of daily intake of Lactobacillus casei Shirota on respiratory symptoms and influenza vaccination immune response: a randomized, double-blind, placebo-controlled trial in healthy elderly nursing home residents

(2012) Karolien Van Puyenbroeck et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

Lactobacillus priming of the respiratory tract: Heterologous immunity and protection against lethal pneumovirus infection

(2012) Katia E. Garcia-Crespo et al.   ANTIVIRAL RESEARCH

Relationship between polyphenol content and anti-influenza viral effects of berries

(2012) Haruhito Sekizawa et al.   JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE

Anti-viral and anti-bacterial activities of an extract of blackcurrants (Ribes nigrum L.)

(2012) Kazufumi Ikuta et al.   MICROBIOLOGY AND IMMUNOLOGY

Copper

(2012) James F. Collins et al.   Advances in Nutrition

Inhibitory activity of a standardized elderberry liquid extract against clinically-relevant human respiratory bacterial pathogens and influenza A and B viruses

(2011) Christian Krawitz et al.   BMC Complementary and Alternative Medicine

Vitamin D supplementation improves sustained virologic response in chronic hepatitis C (genotype 1)-naïve patients

(2011) Saif Abu-Mouch   WORLD JOURNAL OF GASTROENTEROLOGY

Antioxidant and antiviral activities of lipophilic epigallocatechin gallate (EGCG) derivatives

(2011) Ying Zhong et al.   Journal of Functional Foods

Antiviral activity of resveratrol: Table 1

(2010) Michela Campagna et al.   BIOCHEMICAL SOCIETY TRANSACTIONS

Safety ofLactobacillusGG Probiotic in Infants with Very Low Birth Weight: Twelve Years of Experience

(2010) Raakel Luoto et al.   CLINICAL INFECTIOUS DISEASES

Toll-like receptors as therapeutic targets in gastrointestinal diseases

(2010) Pedro Pimentel-Nunes et al.   EXPERT OPINION ON THERAPEUTIC TARGETS

Antiviral effects of cranberry juice and cranberry proanthocyanidins on foodborne viral surrogates – A time dependence study in vitro

(2010) Xiaowei Su et al.   FOOD MICROBIOLOGY

Lactobacillus-Mediated Priming of the Respiratory Mucosa Protects against Lethal Pneumovirus Infection

(2010) S. J. Gabryszewski et al.   JOURNAL OF IMMUNOLOGY

Effectiveness of esterified whey proteins fractions against Egyptian Lethal Avian Influenza A (H5N1)

(2010) Soad H Taha et al.   Virology Journal

Low zinc status: a new risk factor for pneumonia in the elderly?

(2009) Junaidah B Barnett et al.   NUTRITION REVIEWS

Antiviral activity of quercetin 7-rhamnoside against porcine epidemic diarrhea virus

(2008) Hwa-Jung Choi et al.   ANTIVIRAL RESEARCH

Immunomodulatory effects of honey cannot be distinguished from endotoxin

(2008) Michael Timm et al.   CYTOKINE

Effect of Cosolvents on the Stabilization of Bioactive Peptides from Bovine Milk α-Casein

(2008) Sistla Srinivas et al.   PROTEIN AND PEPTIDE LETTERS