Role of dietary edible mushrooms in the modulation of gut microbiota

Metabolic regulation of Ganoderma lucidum extracts in high sugar and fat diet-induced obese mice by regulating the gut-brain axis

(2020) Chen Diling et al.   Journal of Functional Foods

Foes or Friends? Bacteria Enriched in the Tumor Microenvironment of Colorectal Cancer

(2020) Xu et al.   Cancers

Molecular mechanisms of bioactive polysaccharides from Ganoderma lucidum (Lingzhi), a review

(2020) Jiahui Lu et al.   INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES

Hypoglycemic activity and gut microbiota regulation of a novel polysaccharide from Grifola frondosa in type 2 diabetic mice

(2019) Yuqing Chen et al.   FOOD AND CHEMICAL TOXICOLOGY

Review of the molecular mechanisms of Ganoderma lucidum triterpenoids: Ganoderic acids A, C2, D, F, DM, X and Y

(2019) Chengyuan Liang et al.   EUROPEAN JOURNAL OF MEDICINAL CHEMISTRY

A unique polysaccharide from Hericium erinaceus mycelium ameliorates acetic acid-induced ulcerative colitis rats by modulating the composition of the gut microbiota, short chain fatty acids levels and GPR41/43 respectors

(2019) Shuai Shao et al.   INTERNATIONAL IMMUNOPHARMACOLOGY

Fermentation capacities of fructan‐ and pectin‐rich by‐products and purified fractions via an in vitro piglet faecal model

(2019) Julie Uerlings et al.   JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE

Polysaccharide peptides from Ganoderma lucidum ameliorate lipid metabolic disorders and gut microbiota dysbiosis in high-fat diet-fed rats

(2019) Xu-Cong Lv et al.   Journal of Functional Foods

Phellinus linteus polysaccharide extract improves insulin resistance by regulating gut microbiota composition

(2019) Yangyang Liu et al.   FASEB JOURNAL

Regulatory effect of Grifola frondosa extract rich in polysaccharides and organic acids on glycolipid metabolism and gut microbiota in rats

(2019) Yuyang Pan et al.   INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES

Hypoglycemic and hypolipidemic mechanism of organic chromium derived from chelation of Grifola frondosa polysaccharide-chromium (III) and its modulation of intestinal microflora in high fat-diet and STZ-induced diabetic mice

(2019) Wei-Ling Guo et al.   INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES

Intake of Ganoderma lucidum polysaccharides reverses the disturbed gut microbiota and metabolism in type 2 diabetic rats

(2019) Mingyi Chen et al.   INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES

Hypoglycemic and hypolipidemic activities of Grifola frondosa polysaccharides and their relationships with the modulation of intestinal microflora in diabetic mice induced by high-fat diet and streptozotocin

(2019) Wei-Ling Guo et al.   INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES

The Positive Effects of Grifola frondosa Heteropolysaccharide on NAFLD and Regulation of the Gut Microbiota

(2019) Li et al.   INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES

Attenuation of DSS induced colitis by Dictyophora indusiata polysaccharide (DIP) via modulation of gut microbiota and inflammatory related signaling pathways

(2019) Sadia Kanwal et al.   Journal of Functional Foods

Structure characterization of soluble dietary fiber fractions from mushroom Lentinula edodes (Berk.) Pegler and the effects on fermentation and human gut microbiota in vitro

(2019) Zihan Xue et al.   FOOD RESEARCH INTERNATIONAL

Structural characterization and in vitro fermentation of a novel polysaccharide from Sargassum thunbergii and its impact on gut microbiota

(2018) Xiong Fu et al.   CARBOHYDRATE POLYMERS

Purification, characterization and immunomodulatory activity of a novel polysaccharide from Grifola frondosa

(2018) Qian Li et al.   INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES

Isolation, purification and physicochemical properties of polysaccharide from fruiting body of Hericium erinaceus and its effect on colonic health of mice

(2018) Xiao-Yin Wang et al.   INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES

Synthetic investigation of binary-ternary Cr(III)-hydroxycarboxylic acid-aromatic chelator systems. Structure-specific influence on adipogenic biomarkers linked to insulin mimesis

(2018) O. Tsave et al.   JOURNAL OF INORGANIC BIOCHEMISTRY

Polysaccharide of Hericium erinaceus attenuates colitis in C57BL/6 mice via regulation of oxidative stress, inflammation-related signaling pathways and modulating the composition of the gut microbiota

(2018) Yilin Ren et al.   JOURNAL OF NUTRITIONAL BIOCHEMISTRY

Antitumour, Antimicrobial, Antioxidant and Antiacetylcholinesterase Effect of Ganoderma Lucidum Terpenoids and Polysaccharides: A Review

(2018) Darija Cör et al.   MOLECULES

Mushroom polysaccharides from Ganoderma lucidum and Poria cocos reveal prebiotic functions

(2018) Imran Khan et al.   Journal of Functional Foods

Ganoderma lucidum polysaccharide alleviating colorectal cancer by alteration of special gut bacteria and regulation of gene expression of colonic epithelial cells

(2018) Jianming Luo et al.   Journal of Functional Foods

Extracts of Ganoderma lucidum attenuate lipid metabolism and modulate gut microbiota in high-fat diet fed rats

(2018) Rongkang Hu et al.   Journal of Functional Foods

Ethanol extract of Ganoderma lucidum ameliorates lipid metabolic disorders and modulates the gut microbiota composition in high-fat diet fed rats

(2018) Wei-Ling Guo et al.   Food & Function

Effects of Dietary Intake of Japanese Mushrooms on Visceral Fat Accumulation and Gut Microbiota in Mice

(2018) Takamitsu Shimizu et al.   Nutrients

Antitumor Activity of Extract From the Sporoderm-Breaking Spore of Ganoderma lucidum: Restoration on Exhausted Cytotoxic T Cell With Gut Microbiota Remodeling

(2018) Jiyan Su et al.   Frontiers in Immunology

Gut mucosal-associated microbiota better discloses Inflammatory Bowel Disease differential patterns than faecal microbiota

(2018) Annamaria Altomare et al.   DIGESTIVE AND LIVER DISEASE

Impact of Cyanocobalamin and Methylcobalamin on Inflammatory Bowel Disease and the Intestinal Microbiota Composition

(2018) Xuan Zhu et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Anti-breast Cancer Enhancement of a Polysaccharide From Spore of Ganoderma lucidum With Paclitaxel: Suppression on Tumor Metabolism With Gut Microbiota Reshaping

(2018) Jiyan Su et al.   Frontiers in Microbiology

An in vitro fermentation study on the effects of Dendrobium officinale polysaccharides on human intestinal microbiota from fecal microbiota transplantation donors

(2018) Yousi Fu et al.   Journal of Functional Foods

Effect of heat treatments of Lentinula edodes mushroom on eritadenine concentration

(2018) Lilia Sánchez-Minutti et al.   LWT-FOOD SCIENCE AND TECHNOLOGY

Soluble xyloglucan generates bigger bacterial community shifts than pectic polymers during in vitro fecal fermentation

(2018) Thaisa Moro Cantu-Jungles et al.   CARBOHYDRATE POLYMERS

Dietary emulsifiers directly alter human microbiota composition and gene expression ex vivo potentiating intestinal inflammation

(2017) Benoit Chassaing et al.   GUT

Structures, biological activities, and industrial applications of the polysaccharides from Hericium erinaceus (Lion’s Mane) mushroom: A review

(2017) Xirui He et al.   INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES

Effects of polysaccharide from mycelia of Ganoderma lucidum on intestinal barrier functions of rats

(2017) Mingliang Jin et al.   INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES

Polysaccharides in Grifola frondosa mushroom and their health promoting properties: A review

(2017) Xirui He et al.   INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES

Antrodia cinnamomea reduces obesity and modulates the gut microbiota in high-fat diet-fed mice

(2017) C-J Chang et al.   INTERNATIONAL JOURNAL OF OBESITY

Modulating Effects of Dicaffeoylquinic Acids from Ilex kudingcha on Intestinal Microecology in Vitro

(2017) Minhao Xie et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Prediction of functional profiles of gut microbiota from 16S rRNA metagenomic data provides a more robust evaluation of gut dysbiosis occurring in Japanese type 2 diabetic patients

(2017) Ryo Inoue et al.   JOURNAL OF CLINICAL BIOCHEMISTRY AND NUTRITION

Spectroscopic, structural characterizations and antioxidant capacity of the chromium (III) niacinamide compound as a diabetes mellitus drug model

(2017) Moamen S. Refat et al.   SPECTROCHIMICA ACTA PART A-MOLECULAR AND BIOMOLECULAR SPECTROSCOPY

Delayed utilization of some fast-fermenting soluble dietary fibers by human gut microbiota when presented in a mixture

(2017) Yunus E. Tuncil et al.   Journal of Functional Foods

Ganoderma lucidum polysaccharides improve insulin sensitivity by regulating inflammatory cytokines and gut microbiota composition in mice

(2017) S. Xu et al.   Journal of Functional Foods

Dietary fucoidan improves metabolic syndrome in association with increased Akkermansia population in the gut microbiota of high-fat diet-fed mice

(2017) Qingsen Shang et al.   Journal of Functional Foods

Immunomodulatory effects of Hericium erinaceus derived polysaccharides are mediated by intestinal immunology

(2017) Xiaotong Sheng et al.   Food & Function

Extracts from Hericium erinaceus relieve inflammatory bowel disease by regulating immunity and gut microbiota

(2017) Chen Diling et al.   Oncotarget

Immunomodulatory Activities of a Fungal Protein Extracted from Hericium erinaceus through Regulating the Gut Microbiota

(2017) Chen Diling et al.   Frontiers in Immunology

The beneficial role of edible mushrooms in human health

(2017) Irene Roncero-Ramos et al.   Current Opinion in Food Science

Antitumor polysaccharides from mushrooms: a review on the structural characteristics, antitumor mechanisms and immunomodulating activities

(2016) Xin Meng et al.   CARBOHYDRATE RESEARCH

LPS Upregulated VEGFR-3 Expression Promote Migration and Invasion in Colorectal Cancer via a Mechanism of Increased NF-κB Binding to the Promoter of VEGFR-3

(2016) Guangwei Zhu et al.   CELLULAR PHYSIOLOGY AND BIOCHEMISTRY

Effects of Ganoderma lucidum polysaccharides on chronic pancreatitis and intestinal microbiota in mice

(2016) Koukou Li et al.   INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES

Probiotics, gut microbiota, and their influence on host health and disease

(2016) Borja Sánchez et al.   MOLECULAR NUTRITION & FOOD RESEARCH

Structure Identification and Anti-Cancer Pharmacological Prediction of Triterpenes from Ganoderma lucidum

(2016) Yanyan Shao et al.   MOLECULES

Seleno-lentinan prevents chronic pancreatitis development and modulates gut microbiota in mice

(2016) Guangming Ren et al.   Journal of Functional Foods

Structure–function relationships of immunostimulatory polysaccharides: A review

(2015) Sónia S. Ferreira et al.   CARBOHYDRATE POLYMERS

The Gut Microbiome Contributes to a Substantial Proportion of the Variation in Blood LipidsNovelty and Significance

(2015) Jingyuan Fu et al.   CIRCULATION RESEARCH

Biological potential of extracts of the wild edible Basidiomycete mushroom Grifola frondosa

(2015) Anita Klaus et al.   FOOD RESEARCH INTERNATIONAL

The gut microbiota and host health: a new clinical frontier

(2015) Julian R Marchesi et al.   GUT

A phylo-functional core of gut microbiota in healthy young Chinese cohorts across lifestyles, geography and ethnicities

(2015) Jiachao Zhang et al.   ISME Journal

Total triterpenoids from Ganoderma Lucidum suppresses prostate cancer cell growth by inducing growth arrest and apoptosis

(2015) Tao Wang et al.   Journal of Huazhong University of Science and Technology-Medical Sciences

Secondary metabolites from Ganoderma

(2015) Sabulal Baby et al.   PHYTOCHEMISTRY

Ganoderma lucidum reduces obesity in mice by modulating the composition of the gut microbiota

(2015) Chih-Jung Chang et al.   Nature Communications

Lentinula edodes-derived polysaccharide enhances systemic and mucosal immunity by spatial modulation of intestinal gene expression in mice

(2015) Xiaofei Xu et al.   Food & Function

Lentinula edodes-derived polysaccharide rejuvenates mice in terms of immune responses and gut microbiota

(2015) Xiaofei Xu et al.   Food & Function

Alleviation of respiratory syncytial virus replication and inflammation by fungal immunomodulatory protein FIP-fve from Flammulina velutipes

(2014) Yu-Chi Chang et al.   ANTIVIRAL RESEARCH

Trypsin Inhibitor from Edible Mushroom Pleurotus floridanus Active against Proteases of Microbial Origin

(2014) P. P. Manzur Ali et al.   APPLIED BIOCHEMISTRY AND BIOTECHNOLOGY

Production and functional characterization of a novel fungal immunomodulatory protein FIP-SN15 shuffled from two genes of Ganoderma species

(2014) Wei-ran Cong et al.   APPLIED MICROBIOLOGY AND BIOTECHNOLOGY

Screening of Ganoderma strains with high polysaccharides and ganoderic acid contents and optimization of the fermentation medium by statistical methods

(2014) Zhen-hua Wei et al.   BIOPROCESS AND BIOSYSTEMS ENGINEERING

Lectins from Edible Mushrooms

(2014) Senjam Singh et al.   MOLECULES

Gut microbiota and energy balance: role in obesity

(2014) Michael Blaut   PROCEEDINGS OF THE NUTRITION SOCIETY

Efficient Recovery of Lignocellulolytic Enzymes of Spent Mushroom Compost from Oyster Mushrooms, Pleurotus spp., and Potential Use in Dye Decolorization

(2014) Seon-Hwa Lim et al.   MYCOBIOLOGY

Medicinal mushroom science: Current perspectives, advances, evidences, and challenges

(2014) SolomonP Wasser   Biomedical Journal

Herinase: A Novel Bi-functional Fibrinolytic Protease from the Monkey Head Mushroom, Hericium erinaceum

(2013) Bong-Suk Choi et al.   APPLIED BIOCHEMISTRY AND BIOTECHNOLOGY

Fast analysis of triterpenoids inGanoderma lucidumspores by ultra-performance liquid chromatography coupled with triple quadrupole mass spectrometry

(2013) Zhou Yan et al.   BIOMEDICAL CHROMATOGRAPHY

Therapeutic Properties of Mushrooms in Managing Adverse Effects in the Metabolic Syndrome

(2013) Tatjana Kundakovic et al.   CURRENT TOPICS IN MEDICINAL CHEMISTRY

Anti-cancer properties of triterpenoids isolated from Ganoderma lucidum – a review

(2013) Guo-Sheng Wu et al.   EXPERT OPINION ON INVESTIGATIONAL DRUGS

High-Yield Production in Escherichia coli of Fungal Immunomodulatory Protein Isolated from Flammulina velutipes and Its Bioactivity Assay in Vivo

(2013) Xianghui Kong et al.   INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES

Anti-Tumor Effects of Ganoderma lucidum (Reishi) in Inflammatory Breast Cancer in In Vivo and In Vitro Models

(2013) Ivette J. Suarez-Arroyo et al.   PLoS One

High-Fat Diet Reduces the Formation of Butyrate, but Increases Succinate, Inflammation, Liver Fat and Cholesterol in Rats, while Dietary Fibre Counteracts These Effects

(2013) Greta Jakobsdottir et al.   PLoS One

Ganoderma lucidum: A Potential for Biotechnological Production of Anti-Cancer and Immunomodulatory Drugs

(2013) Bojana Boh   Recent Patents on Anti-Cancer Drug Discovery

The gut microbiota suppresses insulin-mediated fat accumulation via the short-chain fatty acid receptor GPR43

(2013) Ikuo Kimura et al.   Nature Communications

The antitumor activity of hydrophobin SC3, a fungal protein

(2012) Marijke Haas Jimoh Akanbi et al.   APPLIED MICROBIOLOGY AND BIOTECHNOLOGY

Microbial and fungal protease inhibitors—current and potential applications

(2012) Jerica Sabotič et al.   APPLIED MICROBIOLOGY AND BIOTECHNOLOGY

Isolation, structure and bioactivities of the polysaccharides from Angelica sinensis (Oliv.) Diels: A review

(2012) Mingliang Jin et al.   CARBOHYDRATE POLYMERS

Polysaccharides inLentinus edodes: Isolation, Structure, Immunomodulating Activity and Future Prospective

(2012) Xiaofei Xu et al.   CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION

Structure and Immuno-Stimulating Activities of a New Heteropolysaccharide from Lentinula edodes

(2012) Xiaofei Xu et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Loss of Sex and Age Driven Differences in the Gut Microbiome Characterize Arthritis-Susceptible *0401 Mice but Not Arthritis-Resistant *0402 Mice

(2012) Andres Gomez et al.   PLoS One

Proteins of higher fungi – from forest to application

(2012) Jana Erjavec et al.   TRENDS IN BIOTECHNOLOGY

Antioxidant capacities, phenolic compounds and polysaccharide contents of 49 edible macro-fungi

(2012) Ya-Jun Guo et al.   Food & Function

Recent status and prospects of the fungal immunomodulatory protein family

(2011) Qi-zhang Li et al.   CRITICAL REVIEWS IN BIOTECHNOLOGY

Quantitative proteomic analysis of lignocellulolytic enzymes by Phanerochaete chrysosporium on different lignocellulosic biomass

(2011) Sunil S. Adav et al.   Journal of Proteomics

Growth, fruiting and lignocellulolytic enzyme production by the edible mushroom Grifola frondosa (maitake)

(2011) Sandra Montoya et al.   WORLD JOURNAL OF MICROBIOLOGY & BIOTECHNOLOGY

Recognition and Degradation of Plant Cell Wall Polysaccharides by Two Human Gut Symbionts

(2011) Eric C. Martens et al.   PLOS BIOLOGY

Lentinus edodes: A Macrofungus with Pharmacological Activities

(2010) P.S. Bisen et al.   CURRENT MEDICINAL CHEMISTRY

Ecology of Hericium cirrhatum, H. coralloides and H. erinaceus in the UK

(2010) Lynne Boddy et al.   Fungal Ecology

Medicinal Mushroom Science: History, Current Status, Future Trends, and Unsolved Problems

(2010) Solomon P. Wasser   INTERNATIONAL JOURNAL OF MEDICINAL MUSHROOMS

Gut Microbiota in Human Adults with Type 2 Diabetes Differs from Non-Diabetic Adults

(2010) Nadja Larsen et al.   PLoS One

Bacteria Associated with Immunoregulatory Cells in Mice

(2009) L. L. Presley et al.   APPLIED AND ENVIRONMENTAL MICROBIOLOGY