Separation, structural characteristics and biological activity of lactic acid bacteria exopolysaccharides separated by aqueous two-phase system

Title
Separation, structural characteristics and biological activity of lactic acid bacteria exopolysaccharides separated by aqueous two-phase system
Authors
Keywords
Aqueous two-phase system, Lactic acid bacteria exopolysaccharides, Separation, Structural characteristics, Biological activity
Journal
LWT-FOOD SCIENCE AND TECHNOLOGY
Volume 147, Issue -, Pages 111617
Publisher
Elsevier BV
Online
2021-04-30
DOI
10.1016/j.lwt.2021.111617

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