Myricetin slows liquid-liquid phase separation of Tau and activates ATG5-dependent autophagy to suppress Tau toxicity

Title
Myricetin slows liquid-liquid phase separation of Tau and activates ATG5-dependent autophagy to suppress Tau toxicity
Authors
Keywords
Tau protein, protein aggregation, protein liquid–liquid phase separation, myricetin, Alzheimer's disease, Tau toxicity
Journal
JOURNAL OF BIOLOGICAL CHEMISTRY
Volume -, Issue -, Pages 101222
Publisher
Elsevier BV
Online
2021-09-22
DOI
10.1016/j.jbc.2021.101222

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