Development and characterization of PVA-starch incorporated with coconut shell extract and sepiolite clay as an antioxidant film for active food packaging applications
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Title
Development and characterization of PVA-starch incorporated with coconut shell extract and sepiolite clay as an antioxidant film for active food packaging applications
Authors
Keywords
Coconut shell, PVA, Starch, Antioxidant film, Active packaging, Edible oil, Preservation
Journal
INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES
Volume 185, Issue -, Pages 451-461
Publisher
Elsevier BV
Online
2021-06-30
DOI
10.1016/j.ijbiomac.2021.06.179
References
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