Bioactive peptides supplemented raw buffalo milk: Biological activity, shelf life and quality properties during cold preservation
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Title
Bioactive peptides supplemented raw buffalo milk: Biological activity, shelf life and quality properties during cold preservation
Authors
Keywords
White egg protein isolates, Pepper seed protein, Phenolic compounds, Antioxidant activity, Antimicrobial activity, Milk cold preservation
Journal
SAUDI JOURNAL OF BIOLOGICAL SCIENCES
Volume -, Issue -, Pages -
Publisher
Elsevier BV
Online
2021-05-01
DOI
10.1016/j.sjbs.2021.04.065
References
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