Oxidized high-amylose starch macrogel as a novel delivery vehicle for probiotic and bioactive substances
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Title
Oxidized high-amylose starch macrogel as a novel delivery vehicle for probiotic and bioactive substances
Authors
Keywords
High-amylose starch, TEMPO oxidation, Delivery system, Lactobacillus paracasei, β, -carotene, Tea polyphenols
Journal
FOOD HYDROCOLLOIDS
Volume 114, Issue -, Pages 106578
Publisher
Elsevier BV
Online
2020-12-30
DOI
10.1016/j.foodhyd.2020.106578
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