Bioactivity flavonoids from roots of Euphorbia tirucalli L.

Analytical methods to access the chemical composition of an Euphorbia tirucalli anticancer latex from traditional Brazilian medicine

(2019) Larissa Silva de Souza et al.   JOURNAL OF ETHNOPHARMACOLOGY

Further terpenoids from Euphorbia tirucalli

(2019) Thuc-Huy Duong et al.   FITOTERAPIA

Antioxidant and antibacterial activity of different extracts from herbs obtained by maceration or supercritical technology

(2018) I. Vieitez et al.   JOURNAL OF SUPERCRITICAL FLUIDS

Identification of phenolic compounds in Myricaria bracteata leaves by high-performance liquid chromatography with a diode array detector and liquid chromatography with tandem mass spectrometry

(2017) Alexander A. Chernonosov et al.   Revista Brasileira de Farmacognosia-Brazilian Journal of Pharmacognosy

Identification of phenolic compounds in Myricaria bracteata leaves by high-performance liquid chromatography with a diode array detector and liquid chromatography with tandem mass spectrometry

(2017) Alexander A. Chernonosov et al.   Revista Brasileira de Farmacognosia-Brazilian Journal of Pharmacognosy

Validation of the antiproliferative effects of Euphorbia tirucalli extracts in breast cancer cell lines

(2016) M. Choene et al.   MOLECULAR BIOLOGY

Effect of deastringency treatment of intact persimmon fruits on the quality of fresh-cut persimmons

(2015) Hun-Sik Chung et al.   FOOD CHEMISTRY

HPLC–DAD–ESI-MS/MS screening of bioactive components from Rhus coriaria L. (Sumac) fruits

(2015) Ibrahim M. Abu-Reidah et al.   FOOD CHEMISTRY

Characterization and Quantification by LC-MS/MS of the Chemical Components of the Heating Products of the Flavonoids Extract in Pollen Typhae for Transformation Rule Exploration

(2015) Yeqing Chen et al.   MOLECULES

Diversity of Chemical Constituents fromSaxifraga MontanaH.

(2015) Jun-Xi Liu et al.   JOURNAL OF THE CHINESE CHEMICAL SOCIETY

New generic and species records for the flora of Saudi Arabia

(2014) Jacob Thomas et al.   SAUDI JOURNAL OF BIOLOGICAL SCIENCES

LC–NMR, NMR, and LC–MS identification and LC–DAD quantification of flavonoids and ellagic acid derivatives in Drosera peltata

(2013) Christina Braunberger et al.   JOURNAL OF CHROMATOGRAPHY B-ANALYTICAL TECHNOLOGIES IN THE BIOMEDICAL AND LIFE SCIENCES

Comparison of Two Methods, UHPLC-UV and UHPLC-MS/MS, for the Quantification of Polyphenols in Cider Apple Juices

(2013) Cindy Verdu et al.   MOLECULES

Liquid Chromatography/Quadrupole Time-of-Flight Mass Spectrometry for Identification of In Vitro and In Vivo Metabolites of Bornyl Gallate in Rats

(2013) Wei Lan et al.   Journal of Analytical Methods in Chemistry

Synthesis and characterization of ampelopsin glucosides using dextransucrase from Leuconostoc mesenteroides B-1299CB4: Glucosylation enhancing physicochemical properties

(2012) Hye-Jin Woo et al.   ENZYME AND MICROBIAL TECHNOLOGY

Euphol from Euphorbia tirucalli selectively inhibits human gastric cancer cell growth through the induction of ERK1/2-mediated apoptosis

(2012) Ming-Wei Lin et al.   FOOD AND CHEMICAL TOXICOLOGY

Identification of flavonoids and flavonoid rhamnosides from Rhododendron mucronulatum for. albiflorum and their inhibitory activities against aldose reductase

(2012) So-Youn Mok et al.   FOOD CHEMISTRY

A Sensitive LC–MS–MS Method for Simultaneous Quantification of Two Structural Isomers, Hyperoside and Isoquercitrin: Application to Pharmacokinetic Studies

(2011) Chunling Zhou et al.   CHROMATOGRAPHIA

Isolation and Identification of Radical Scavenging and Tyrosinase Inhibition of Polyphenols fromTibouchina semidecandraL.

(2010) Hasnah M. Sirat et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Cytotoxic constituents from the bark of Salix hulteni

(2008) Seong Ho Jeon et al.   ARCHIVES OF PHARMACAL RESEARCH