HPLC–DAD–ESI-MS/MS screening of bioactive components from Rhus coriaria L. (Sumac) fruits

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Title
HPLC–DAD–ESI-MS/MS screening of bioactive components from Rhus coriaria L. (Sumac) fruits
Authors
Keywords
-
Journal
FOOD CHEMISTRY
Volume 166, Issue -, Pages 179-191
Publisher
Elsevier BV
Online
2014-06-12
DOI
10.1016/j.foodchem.2014.06.011

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