Fabricating hydrophilic particles with oleic acid and bovine serum albumin to improve the dispersibility and bioaccessibility of fucoxanthin in water

Title
Fabricating hydrophilic particles with oleic acid and bovine serum albumin to improve the dispersibility and bioaccessibility of fucoxanthin in water
Authors
Keywords
Fucoxanthin, Bovine serum albumin, Carotenoids, Oleic acid, Dispersibility, Bioaccessibility
Journal
FOOD HYDROCOLLOIDS
Volume -, Issue -, Pages 106752
Publisher
Elsevier BV
Online
2021-03-10
DOI
10.1016/j.foodhyd.2021.106752

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