Who Gives a Veg? Relations Between Personality and Veg*nism

Health, environmental, and animal rights motives for vegetarian eating

(2020) Christopher J. Hopwood et al.   PLoS One

Personality and eating habits revisited: Associations between the big five, food choices, and Body Mass Index in a representative Australian sample

(2020) Tamara M. Pfeiler et al.   APPETITE

Personality traits and food consumption: an overview of recent research

(2020) Michele C Machado-Oliveira et al.   Current Opinion in Food Science

When vegetarians eat meat: Why vegetarians violate their diets and how they feel about doing so

(2019) Daniel L. Rosenfeld et al.   APPETITE

Examining the “Veggie” personality: Results from a representative German sample

(2018) Tamara M. Pfeiler et al.   APPETITE

Too humanlike to increase my appetite: Disposition to anthropomorphize animals relates to decreased meat consumption through empathic concern

(2018) Aleksandra Niemyjska et al.   APPETITE

Vegetarianism, depression, and the five factor model of personality

(2018) Catherine A. Forestell et al.   ECOLOGY OF FOOD AND NUTRITION

Meat consumption, health, and the environment

(2018) H. Charles J. Godfray et al.   SCIENCE

Does personality predict health and well-being? A metasynthesis.

(2017) Jason E. Strickhouser et al.   HEALTH PSYCHOLOGY

Attitudes toward beef and vegetarians in Argentina, Brazil, France, and the USA

(2016) Matthew B. Ruby et al.   APPETITE

Reducing meat consumption in developed and transition countries to counter climate change and biodiversity loss: a review of influence factors

(2016) Susanne Stoll-Kleemann et al.   Regional Environmental Change

Underlying differences between conscientious omnivores and vegetarians in the evaluation of meat and animals

(2015) Hank Rothgerber   APPETITE

Rationalizing meat consumption. The 4Ns

(2015) Jared Piazza et al.   APPETITE

Personality, Well-Being, and Health

(2014) Howard S. Friedman et al.   Annual Review of Psychology

Personality traits and eating habits in a large sample of Estonians.

(2012) René Mõttus et al.   HEALTH PSYCHOLOGY

Meat intake in Britain in relation to other dietary components and to demographic and risk factor variables: analyses based on the National Diet and Nutrition Survey of 2000/2001

(2012) L. M. Aston et al.   JOURNAL OF HUMAN NUTRITION AND DIETETICS

To eat or not to eat red meat. A closer look at the relationship between restrained eating and vegetarianism in college females

(2011) Catherine A. Forestell et al.   APPETITE

Vegetarianism. A blossoming field of study

(2011) Matthew B. Ruby   APPETITE

The associations between personality, diet and body mass index in older people.

(2011) René Mõttus et al.   HEALTH PSYCHOLOGY