Sustainable Antibiotic-Free Broiler Meat Production: Current Trends, Challenges, and Possibilities in a Developing Country Perspective

Tackling antimicrobial resistance in Bangladesh: A scoping review of policy and practice in human, animal and environment sectors

(2020) Roksana Hoque et al.   PLoS One

Drivers of Antibiotic Use in Poultry Production in Bangladesh: Dependencies and Dynamics of a Patron-Client Relationship

(2020) Abdullah Al Masud et al.   Frontiers in Veterinary Science

The Current Status of the Alternative Use to Antibiotics in Poultry Production: An African Perspective

(2020) Letlhogonolo Andrew Selaledi et al.   Antibiotics-Basel

Formic Acid as an Antimicrobial for Poultry Production: A Review

(2020) Steven C. Ricke et al.   Frontiers in Veterinary Science

Antibiotic Resistance in Bangladesh: a Systematic Review

(2019) Iftekhar Ahmed et al.   INTERNATIONAL JOURNAL OF INFECTIOUS DISEASES

Dietary effects of commercial probiotics on growth performance, digestibility, and intestinal morphometry of broiler chickens

(2019) Precious Jewel D. dela Cruz et al.   TROPICAL ANIMAL HEALTH AND PRODUCTION

Withdrawal of antibiotic growth promoters from broiler diets: performance indexes and economic impact

(2019) Katia Maria Cardinal et al.   POULTRY SCIENCE

Impact of water sanitation on broiler chicken production and welfare parameters

(2019) L. Jacobs et al.   JOURNAL OF APPLIED POULTRY RESEARCH

Contribution of exogenous enzymes to potentiate the removal of antibiotic growth promoters in poultry production

(2018) A.J. Cowieson et al.   ANIMAL FEED SCIENCE AND TECHNOLOGY

The application of antibiotics in broiler production and the resulting antibiotic resistance in Escherichia coli: A global overview

(2018) Nataliya Roth et al.   POULTRY SCIENCE

Effect of probiotics in poultry for improving meat quality

(2017) Teodora Popova   Current Opinion in Food Science

A Review of Antibiotic Use in Food Animals: Perspective, Policy, and Potential

(2017) Timothy F. Landers et al.   PUBLIC HEALTH REPORTS

Effects of dietary supplementation with oregano essential oil on growth performance, carcass traits and jejunal morphology in broiler chickens

(2016) Q.Y. Peng et al.   ANIMAL FEED SCIENCE AND TECHNOLOGY

In vitro probiotic profile based selection of indigenous actinobacterial probiont Streptomyces sp. JD9 for enhanced broiler production

(2016) Selvanathan Latha et al.   JOURNAL OF BIOSCIENCE AND BIOENGINEERING

Alternatives to overcoming bacterial resistances: State-of-the-art

(2016) Alessandra C. Rios et al.   MICROBIOLOGICAL RESEARCH

Nanoparticles in feed: Progress and prospects in poultry research

(2016) Sheeana Gangadoo et al.   TRENDS IN FOOD SCIENCE & TECHNOLOGY

Composition of more specialised pre-starter and starter diets for young broiler chickens: a review

(2016) M. R. Barekatain et al.   Animal Production Science

The Risk of Some Veterinary Antimicrobial Agents on Public Health Associated with Antimicrobial Resistance and their Molecular Basis

(2016) Haihong Hao et al.   Frontiers in Microbiology

A note on the effects of selected prebiotics on the performance and ileal microbiota of broiler chickens

(2016) D. Józefiak et al.   JOURNAL OF ANIMAL AND FEED SCIENCES

Microbial Populations in Naked Neck Chicken Ceca Raised on Pasture Flock Fed with Commercial Yeast Cell Wall Prebiotics via an Illumina MiSeq Platform

(2016) Si Hong Park et al.   PLoS One

Effect of zinc-bearing zeolite clinoptilolite on growth performance, zinc accumulation, and gene expression of zinc transporters in broilers

(2015) Z. G. Tang et al.   JOURNAL OF ANIMAL SCIENCE

In ovoadministration of copper nanoparticles and copper sulfate positively influences chicken performance

(2015) Natalia Mroczek-Sosnowska et al.   JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE

Phytoncide, phytogenic feed additive as an alternative to conventional antibiotics, improved growth performance and decreased excreta gas emission without adverse effect on meat quality in broiler chickens

(2015) H.L. Li et al.   Livestock Science

Diet structure, butyric acid, and fermentable carbohydrates influence growth performance, gut morphology, and cecal fermentation characteristics in broilers

(2015) S. N. Qaisrani et al.   POULTRY SCIENCE

Growth performance and endogenous losses of broilers fed wheat-based diets with and without essential oils and xylanase supplementation

(2015) V. Pirgozliev et al.   POULTRY SCIENCE

Global trends in antimicrobial use in food animals

(2015) Thomas P. Van Boeckel et al.   PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA

Sustainable development perspectives of poultry production

(2015) M. VAARST et al.   WORLDS POULTRY SCIENCE JOURNAL

Effects of Dietary Nano-Selenium on Tissue Selenium Deposition, Antioxidant Status and Immune Functions in Layer Chicks

(2014) R.K. Swain et al.   International Journal of Pharmacology

Effects of black cumin seed (Nigella sativa L.), a probiotic, a prebiotic and a synbiotic on growth performance, immune response and blood characteristics of male broilers

(2014) Hossein A. Ghasemi et al.   Livestock Science

Effects of natural blend of essential oil on growth performance, blood biochemistry, cecal morphology, and carcass quality of broiler chickens

(2014) F. Khattak et al.   POULTRY SCIENCE

Comparing the environmental impacts of alternative protein crops in poultry diets: The consequences of uncertainty

(2013) Ilkka Leinonen et al.   AGRICULTURAL SYSTEMS

Zinc oxide nanoparticles loaded active packaging, a challenge study against Salmonella typhimurium and Staphylococcus aureus in ready-to-eat poultry meat

(2013) Ali Akbar et al.   FOOD CONTROL

Effects of Bacillus subtilis UBT-MO2 on growth performance, relative immune organ weight, gas concentration in excreta, and intestinal microbial shedding in broiler chickens

(2013) Z.F. Zhang et al.   Livestock Science

Influence of nanoparticles of platinum on chicken embryo development and brain morphology

(2013) Marta Prasek et al.   Nanoscale Research Letters

3-D jobs and health disparities: The health implications of latino chicken catchers' working conditions

(2012) Sara A. Quandt et al.   AMERICAN JOURNAL OF INDUSTRIAL MEDICINE

Comparative effects of nano elemental selenium and sodium selenite on selenium retention in broiler chickens

(2012) C.H. Hu et al.   ANIMAL FEED SCIENCE AND TECHNOLOGY

Growth Performance and Meat Quality of Broiler Chickens Supplemented with Bacillus licheniformis in Drinking Water

(2012) Xiaolu Liu et al.   ASIAN-AUSTRALASIAN JOURNAL OF ANIMAL SCIENCES

A questionnaire survey of poultry layer farmers in Khartoum State, Sudan, to study their antimicrobial awareness and usage patterns

(2012) Mohamed M. Sirdar et al.   ONDERSTEPOORT JOURNAL OF VETERINARY RESEARCH

Efficacy of protected sodium butyrate, a protected blend of essential oils, their combination, and Bacillus amyloliquefaciens spore suspension against artificially induced necrotic enteritis in broilers

(2012) A. Jerzsele et al.   POULTRY SCIENCE

Effects of nano-selenium on performance, meat quality, immune function, oxidation resistance, and tissue selenium content in broilers

(2012) S. J. Cai et al.   POULTRY SCIENCE

Assessment of dietary supplementation with probiotics on performance, intestinal morphology and microflora of chickens infected with Eimeria tenella

(2012) I. Giannenas et al.   VETERINARY PARASITOLOGY

Effect of Using Organic Acids to Substitute Antibiotic Growth Promoters on Performance and Intestinal Microflora of Broilers

(2011) H. M. A. Hassan et al.   ASIAN-AUSTRALASIAN JOURNAL OF ANIMAL SCIENCES

Antibacterial properties of the extract of Abelmoschus esculentus

(2011) Carla C. C. R. de Carvalho et al.   BIOTECHNOLOGY AND BIOPROCESS ENGINEERING

Food Animals and Antimicrobials: Impacts on Human Health

(2011) B. M. Marshall et al.   CLINICAL MICROBIOLOGY REVIEWS

Evaluation of cinnamon and garlic as antibiotic growth promoter substitutions on performance, immune responses, serum biochemical and haematological parameters in broiler chicks

(2011) Mehdi Toghyani et al.   Livestock Science

Antibiotic resistance is ancient

(2011) Vanessa M. D’Costa et al.   NATURE

Predicting the environmental impacts of chicken systems in the United Kingdom through a life cycle assessment: Broiler production systems

(2011) I. Leinonen et al.   POULTRY SCIENCE

Leukocytic responses and intestinal mucin dynamics of broilers protected with Enterococcus faecium EF55 and challenged with Salmonella Enteritidis

(2011) Martin Levkut et al.   RESEARCH IN VETERINARY SCIENCE

Particulate Matter Air Pollution and Cardiovascular Disease

(2010) Robert D. Brook et al.   CIRCULATION

Origins and Evolution of Antibiotic Resistance

(2010) J. Davies et al.   MICROBIOLOGY AND MOLECULAR BIOLOGY REVIEWS

The genome sequence and proteome of bacteriophage ΦCPV1 virulent for Clostridium perfringens

(2010) Nikolay V. Volozhantsev et al.   VIRUS RESEARCH

Comparing environmental impacts for livestock products: A review of life cycle assessments

(2009) M. de Vries et al.   Livestock Science

Effects of diets containing different concentrations of mannanoligosaccharide or antibiotics on growth performance, intestinal development, cecal and litter microbial populations, and carcass parameters of broilers

(2009) B. Baurhoo et al.   POULTRY SCIENCE

Use of yeast cell walls;  -1, 3/1, 6-glucans; and mannoproteins in broiler chicken diets

(2009) R. Morales-Lopez et al.   POULTRY SCIENCE

Molecular analysis of microbial community structure in the chicken ileum following organic acid supplementation

(2009) Gerardo M. Nava et al.   VETERINARY MICROBIOLOGY

A review of key health-related welfare issues in organic poultry production

(2009) H.A. VAN DE WEERD et al.   WORLDS POULTRY SCIENCE JOURNAL

Use of phytogenic products as feed additives for swine and poultry1

(2007) W. Windisch et al.   JOURNAL OF ANIMAL SCIENCE