Antioxidant Potential of Pine Needles: A Systematic Study on the Essential Oils and Extracts of 46 Species of the Genus Pinus
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Title
Antioxidant Potential of Pine Needles: A Systematic Study on the Essential Oils and Extracts of 46 Species of the Genus Pinus
Authors
Keywords
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Journal
Foods
Volume 10, Issue 1, Pages 142
Publisher
MDPI AG
Online
2021-01-13
DOI
10.3390/foods10010142
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