Antibiotic Resistance and Phylogeny of Pseudomonas spp. Isolated over Three Decades from Chicken Meat in the Norwegian Food Chain

Genomics in Bacterial Taxonomy: Impact on the Genus Pseudomonas

(2020) Jorge Lalucat et al.   Genes

Antimicrobial resistance and virulence of Pseudomonas spp. among healthy animals: concern about exolysin ExlA detection

(2020) Lidia Ruiz-Roldán et al.   Scientific Reports

Antibiotic Resistance Patterns of Pseudomonas spp. Isolated From Raw Milk Revealed by Whole Genome Sequencing

(2020) Lu Meng et al.   Frontiers in Microbiology

Polymyxins and Bacterial Membranes: A Review of Antibacterial Activity and Mechanisms of Resistance

(2020) Carole Ayoub Moubareck   Membranes

Penicillin binding protein 3 is a common adaptive target among Pseudomonas aeruginosa isolates from adult cystic fibrosis patients treated with β-lactams

(2019) Shawn T. Clark et al.   INTERNATIONAL JOURNAL OF ANTIMICROBIAL AGENTS

Diversity and anaerobic growth of Pseudomonas spp. isolated from modified atmosphere packaged minced beef

(2019) Maik Hilgarth et al.   JOURNAL OF APPLIED MICROBIOLOGY

Pseudomonas fluorescens: a potential food spoiler and challenges and advances in its detection

(2019) Harsh Kumar et al.   ANNALS OF MICROBIOLOGY

Correction: Occurrence and characterization of quinolone resistant Escherichia coli from Norwegian turkey meat and complete sequence of an IncX1 plasmid encoding qnrS1

(2019)   PLoS One

Antibiotic Resistant Pseudomonas Spp. Spoilers in Fresh Dairy Products: An Underestimated Risk and the Control Strategies

(2019) Quintieri et al.   Foods

PFM-like, a novel family of subclass B2 metallo β-lactamase from Pseudomonas synxantha belonging to the Pseudomonas fluorescens complex

(2019) Laurent Poirel et al.   ANTIMICROBIAL AGENTS AND CHEMOTHERAPY

Changes of the bacterial community diversity on chicken carcasses through an Australian poultry processing line

(2019) Stanley H. Chen et al.   FOOD MICROBIOLOGY

The effect of exposure to sub-inhibitory concentrations of hypochlorite and quaternary ammonium compounds on antimicrobial susceptibility of Pseudomonas aeruginosa

(2018) Aya Mahmoud Nasr et al.   AMERICAN JOURNAL OF INFECTION CONTROL

Diversity of bacterial communities in French chicken cuts stored under modified atmosphere packaging

(2018) Amélie Rouger et al.   FOOD MICROBIOLOGY

The current status on the taxonomy of Pseudomonas revisited: An update

(2018) Alvaro Peix et al.   INFECTION GENETICS AND EVOLUTION

Microbiome Profiles of Commercial Broilers Through Evisceration and Immersion Chilling During Poultry Slaughter and the Identification of Potential Indicator Microorganisms

(2018) John A. Handley et al.   Frontiers in Microbiology

Widely Used Benzalkonium Chloride Disinfectants Can Promote Antibiotic Resistance

(2018) Minjae Kim et al.   APPLIED AND ENVIRONMENTAL MICROBIOLOGY

Resistance to polymyxins in Gram-negative organisms

(2017) Katy Jeannot et al.   INTERNATIONAL JOURNAL OF ANTIMICROBIAL AGENTS

Imported food and feed as contributors to the introduction of plasmid-mediated colistin-resistant Enterobacteriaceae to a ‘low prevalence’ country

(2017) Jannice Schau Slettemeås et al.   JOURNAL OF ANTIMICROBIAL CHEMOTHERAPY

Characterization of the Biodiversity of the Spoilage Microbiota in Chicken Meat Using Next Generation Sequencing and Culture Dependent Approach

(2017) Hee Soo Lee et al.   Korean Journal for Food Science of Animal Resources

Antibiotic resistant Pseudomonas spp. in the aquatic environment: A prevalence study under tropical and temperate climate conditions

(2017) Naresh Devarajan et al.   WATER RESEARCH

Evolved Aztreonam Resistance Is Multifactorial and Can Produce Hypervirulence in Pseudomonas aeruginosa

(2017) Peter Jorth et al.   mBio

Antibiotic Resistance Patterns of Gram-Negative Psychrotrophic Bacteria from Bulk Tank Milk

(2016) Marilù Decimo et al.   JOURNAL OF FOOD SCIENCE

Phenotypic and genotypic characterization of Pseudomonas spp. present in spoiled poultry fillets sold in retail settings

(2016) Pabla A. Morales et al.   LWT-FOOD SCIENCE AND TECHNOLOGY

Roary: rapid large-scale prokaryote pan genome analysis

(2015) Andrew J. Page et al.   BIOINFORMATICS

The Challenge of Efflux-Mediated Antibiotic Resistance in Gram-Negative Bacteria

(2015) Xian-Zhi Li et al.   CLINICAL MICROBIOLOGY REVIEWS

Genetic Lineages and Antimicrobial Resistance inPseudomonasspp. Isolates Recovered from Food Samples

(2015) Vanesa Estepa et al.   Foodborne Pathogens and Disease

Low Prevalence of Carbapenem-Resistant Bacteria in River Water: Resistance Is Mostly Related to Intrinsic Mechanisms

(2015) Marta Tacão et al.   Microbial Drug Resistance

Isolation of carbapenem-resistant Pseudomonas spp. from food

(2015) Marcus Ho-yin Wong et al.   Journal of Global Antimicrobial Resistance

The hidden resistome of retail chicken meat

(2015) Gregory C.A. Amos et al.   Journal of Global Antimicrobial Resistance

Antibiotic Multiresistance Analysis of Mesophilic and Psychrotrophic Pseudomonas spp. Isolated from Goat and Lamb Slaughterhouse Surfaces throughout the Meat Production Process

(2014) Leyre Lavilla Lerma et al.   APPLIED AND ENVIRONMENTAL MICROBIOLOGY

Prokka: rapid prokaryotic genome annotation

(2014) T. Seemann   BIOINFORMATICS

Microbiology, Genomics, and Clinical Significance of the Pseudomonas fluorescens Species Complex, an Unappreciated Colonizer of Humans

(2014) Brittan S. Scales et al.   CLINICAL MICROBIOLOGY REVIEWS

Real-Time Whole-Genome Sequencing for Routine Typing, Surveillance, and Outbreak Detection of Verotoxigenic Escherichia coli

(2014) K. G. Joensen et al.   JOURNAL OF CLINICAL MICROBIOLOGY

Integrons: Past, Present, and Future

(2014) Michael R. Gillings   MICROBIOLOGY AND MOLECULAR BIOLOGY REVIEWS

Evaluation of Whole Genome Sequencing for Outbreak Detection of Salmonella enterica

(2014) Pimlapas Leekitcharoenphon et al.   PLoS One

Solving the Problem of Comparing Whole Bacterial Genomes across Different Sequencing Platforms

(2014) Rolf S. Kaas et al.   PLoS One

Emergence of AmpC-producing Escherichia coli in the broiler production chain in a country with a low antimicrobial usage profile

(2014) Solveig Sølverød Mo et al.   VETERINARY MICROBIOLOGY

QUAST: quality assessment tool for genome assemblies

(2013) Alexey Gurevich et al.   BIOINFORMATICS

OprD mutations and inactivation in imipenem-resistant Pseudomonas aeruginosa isolates from China

(2013) Zhi-li Fang et al.   INFECTION GENETICS AND EVOLUTION

MAFFT Multiple Sequence Alignment Software Version 7: Improvements in Performance and Usability

(2013) K. Katoh et al.   MOLECULAR BIOLOGY AND EVOLUTION

Mechanisms of β-lactam Resistance Among Pseudomonas aeruginosa

(2012) Daniel J. Wolter et al.   CURRENT PHARMACEUTICAL DESIGN

SPAdes: A New Genome Assembly Algorithm and Its Applications to Single-Cell Sequencing

(2012) Anton Bankevich et al.   JOURNAL OF COMPUTATIONAL BIOLOGY

Ribosomal multilocus sequence typing: universal characterization of bacteria from domain to strain

(2012) K. A. Jolley et al.   MICROBIOLOGY-SGM

IncP-1ε Plasmids are Important Vectors of Antibiotic Resistance Genes in Agricultural Systems: Diversification Driven by Class 1 Integron Gene Cassettes

(2012) Holger Heuer et al.   Frontiers in Microbiology

Spoilage potentials and antimicrobial resistance of Pseudomonas spp. isolated from cheeses

(2011) S. Arslan et al.   JOURNAL OF DAIRY SCIENCE

Pseudomonas aeruginosa: all roads lead to resistance

(2011) Elena B.M. Breidenstein et al.   TRENDS IN MICROBIOLOGY

Quinolone Resistance: Much More than Predicted

(2011) Alvaro Hernández et al.   Frontiers in Microbiology

Plasmid-Mediated Quinolone Resistance inPseudomonas putidaIsolates from Imported Shrimp

(2010) Quynh T. Tran et al.   APPLIED AND ENVIRONMENTAL MICROBIOLOGY

Inverse Correlation between Promoter Strength and Excision Activity in Class 1 Integrons

(2010) Thomas Jové et al.   PLoS Genetics

Historical evolution and current status of the taxonomy of genus Pseudomonas

(2009) Alvaro Peix et al.   INFECTION GENETICS AND EVOLUTION