The application of a biostimulant based on tannins affects root architecture and improves tolerance to salinity in tomato plants

Effects of Different Microbial Inocula on Tomato Tolerance to Water Deficit

(2020) Giuseppe Mannino et al.   Agronomy-Basel

Trehalose‐6‐phosphate phosphatase E modulates ABA‐controlled root growth and stomatal movement in Arabidopsis

(2020) Wenjing Wang et al.   Journal of Integrative Plant Biology

Vaccinium macrocarpon (Cranberry)-Based Dietary Supplements: Variation in Mass Uniformity, Proanthocyanidin Dosage and Anthocyanin Profile Demonstrates Quality Control Standard Needed

(2020) Giuseppe Mannino et al.   Nutrients

A Biostimulant Seed Treatment Improved Heat Stress Tolerance During Cucumber Seed Germination by Acting on the Antioxidant System and Glyoxylate Cycle

(2020) Cristina Campobenedetto et al.   Frontiers in Plant Science

Transcriptome Analyses and Antioxidant Activity Profiling Reveal the Role of a Lignin-Derived Biostimulant Seed Treatment in Enhancing Heat Stress Tolerance in Soybean

(2020) Cristina Campobenedetto et al.   Plants-Basel

Chemical partitioning and DNA fingerprinting of some pistachio (Pistacia vera L.) varieties of different geographical origin

(2019) Giuseppe Mannino et al.   PHYTOCHEMISTRY

Characterization, quantitation, similarity evaluation and combination with Na+,K+-ATPase of cardiac glycosides from Streblus asper

(2019) Yidan Bai et al.   BIOORGANIC CHEMISTRY

Phytochemical profile and antioxidative properties of Plinia trunciflora fruits: A new source of nutraceuticals

(2019) Giuseppe Mannino et al.   FOOD CHEMISTRY

OxiCyan®, a phytocomplex of bilberry (Vaccinium myrtillus) and spirulina (Spirulina platensis), exerts both direct antioxidant activity and modulation of ARE/Nrf2 pathway in HepG2 cells

(2019) Ivano Vigliante et al.   Journal of Functional Foods

Primer3_masker: integrating masking of template sequence with primer design software

(2018) Triinu Kõressaar et al.   BIOINFORMATICS

Comparative Aerial and Ground Based High Throughput Phenotyping for the Genetic Dissection of NDVI as a Proxy for Drought Adaptive Traits in Durum Wheat

(2018) Giuseppe E. Condorelli et al.   Frontiers in Plant Science

Characterization of Biostimulant Mode of Action Using Novel Multi-Trait High-Throughput Screening of Arabidopsis Germination and Rosette Growth

(2018) Lydia Ugena et al.   Frontiers in Plant Science

New approach for understanding genome variations in KEGG

(2018) Minoru Kanehisa et al.   NUCLEIC ACIDS RESEARCH

Food quality and nutraceutical value of nine cultivars of mango (Mangifera indica L.) fruits grown in Mediterranean subtropical environment

(2018) Carla Gentile et al.   FOOD CHEMISTRY

Exogenous application of rutin and gallic acid regulate antioxidants and alleviate reactive oxygen generation in Oryza sativa L.

(2017) Akanksha Singh et al.   PHYSIOLOGY AND MOLECULAR BIOLOGY OF PLANTS

Proanthocyanidins and hydrolysable tannins: occurrence, dietary intake and pharmacological effects

(2016) Antonella Smeriglio et al.   BRITISH JOURNAL OF PHARMACOLOGY

Quantitative Determination of 3-O-Acetyl-11-Keto-βBoswellic Acid (AKBA) and Other Boswellic Acids in Boswellia sacra Flueck (syn. B. carteri Birdw) and Boswellia serrata Roxb

(2016) Giuseppe Mannino et al.   MOLECULES

Roots Withstanding their Environment: Exploiting Root System Architecture Responses to Abiotic Stress to Improve Crop Tolerance

(2016) Iko T. Koevoets et al.   Frontiers in Plant Science

Plant hormones in salt stress tolerance

(2015) Hojin Ryu et al.   JOURNAL OF PLANT BIOLOGY

Plant biostimulants: Definition, concept, main categories and regulation

(2015) Patrick du Jardin   SCIENTIA HORTICULTURAE

Glutathione transferase supergene family in tomato: Salt stress-regulated expression of representative genes from distinct GST classes in plants primed with salicylic acid

(2014) Jolán Csiszár et al.   PLANT PHYSIOLOGY AND BIOCHEMISTRY

Identification and phylogenetic analysis of late embryogenesis abundant proteins family in tomato (Solanum lycopersicum)

(2014) Jun Cao et al.   PLANTA

Control of anthocyanin and non-flavonoid compounds by anthocyanin-regulating MYB and bHLH transcription factors in Nicotiana benthamiana leaves

(2014) Nikolay S. Outchkourov et al.   Frontiers in Plant Science

Polyphenolic compounds as chemical markers of wine ageing in contact with cherry, chestnut, false acacia, ash and oak wood

(2013) B. Fernández de Simón et al.   FOOD CHEMISTRY

ROS as key players in plant stress signalling

(2013) A. Baxter et al.   JOURNAL OF EXPERIMENTAL BOTANY

A Major Facilitator Superfamily Transporter Plays a Dual Role in Polar Auxin Transport and Drought Stress Tolerance in Arabidopsis

(2013) E. Remy et al.   PLANT CELL

Recovering Root System Traits Using Image Analysis Exemplified by Two-Dimensional Neutron Radiography Images of Lupine

(2013) D. Leitner et al.   PLANT PHYSIOLOGY

MYB transcription factor genes as regulators for plant responses: an overview

(2013) Supriya Ambawat et al.   PHYSIOLOGY AND MOLECULAR BIOLOGY OF PLANTS

The crop yield gap between organic and conventional agriculture

(2012) Tomek de Ponti et al.   AGRICULTURAL SYSTEMS

Overexpression of a trehalose-6-phosphate synthase/phosphatase fusion gene enhances tolerance and photosynthesis during drought and salt stress without growth aberrations in tomato

(2012) Jae Il Lyu et al.   PLANT CELL TISSUE AND ORGAN CULTURE

Recent patterns of crop yield growth and stagnation

(2012) Deepak K. Ray et al.   Nature Communications

Plant Polyphenols: Chemical Properties, Biological Activities, and Synthesis

(2011) Stéphane Quideau et al.   ANGEWANDTE CHEMIE-INTERNATIONAL EDITION

The role of WRKY transcription factors in plant abiotic stresses

(2011) Ligang Chen et al.   Biochimica et Biophysica Acta-Gene Regulatory Mechanisms

Ellagitannins, ellagic acid and their derived metabolites: A review about source, metabolism, functions and health

(2011) J.M. Landete   FOOD RESEARCH INTERNATIONAL

Plant tolerance to drought and salinity: stress regulating transcription factors and their functional significance in the cellular transcriptional network

(2011) Dortje Golldack et al.   PLANT CELL REPORTS

Botanical Drugs, Synergy, and Network Pharmacology: Forth and Back to Intelligent Mixtures

(2011) Jürg Gertsch   PLANTA MEDICA

Identification of the 100 richest dietary sources of polyphenols: an application of the Phenol-Explorer database

(2010) J Pérez-Jiménez et al.   EUROPEAN JOURNAL OF CLINICAL NUTRITION

Multi-laboratory validation of a standard method for quantifying proanthocyanidins in cranberry powders

(2010) Ronald L Prior et al.   JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE

Trehalose and plant stress responses: friend or foe?

(2010) Olivier Fernandez et al.   TRENDS IN PLANT SCIENCE

ROS in plant development

(2009) Sarah Swanson et al.   PHYSIOLOGIA PLANTARUM

The plasma membrane Na+/H+antiporter SOS1 is essential for salt tolerance in tomato and affects the partitioning of Na+between plant organs

(2009) RAQUEL OLÍAS et al.   PLANT CELL AND ENVIRONMENT

Regulation of cellular signals from nutritional molecules: a specific role for phytochemicals, beyond antioxidant activity

(2008) F VIRGILI et al.   FREE RADICAL BIOLOGY AND MEDICINE

Condensed and Hydrolysable Tannins as Antioxidants Influencing the Health

(2008) Vit Koleckar et al.   MINI-REVIEWS IN MEDICINAL CHEMISTRY

FlyBase: enhancing Drosophila Gene Ontology annotations

(2008) S. Tweedie et al.   NUCLEIC ACIDS RESEARCH

An Abscisic Acid-Induced Protein, HVA22, Inhibits Gibberellin-Mediated Programmed Cell Death in Cereal Aleurone Cells

(2008) W.-J. Guo et al.   PLANT PHYSIOLOGY