Chemical partitioning and DNA fingerprinting of some pistachio (Pistacia vera L.) varieties of different geographical origin

Title
Chemical partitioning and DNA fingerprinting of some pistachio (Pistacia vera L.) varieties of different geographical origin
Authors
Keywords
Pistacia vera, Anacardiaceae, Anthocyanins, Proanthocyanidins, Flavonoids, Fatty acids, Internal transcribed spacer (ITS)
Journal
PHYTOCHEMISTRY
Volume 160, Issue -, Pages 40-47
Publisher
Elsevier BV
Online
2019-01-27
DOI
10.1016/j.phytochem.2019.01.010

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