Highly efficient extraction of mulberry anthocyanins in deep eutectic solvents: Insights of degradation kinetics and stability evaluation
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Title
Highly efficient extraction of mulberry anthocyanins in deep eutectic solvents: Insights of degradation kinetics and stability evaluation
Authors
Keywords
Mulberry anthocyanins, Deep eutectic solvent (DES), Physical properties, Degradation kinetics, Storage stability
Journal
Innovative Food Science & Emerging Technologies
Volume 66, Issue -, Pages 102512
Publisher
Elsevier BV
Online
2020-09-30
DOI
10.1016/j.ifset.2020.102512
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