Immunoassays for the rapid detection of pantothenic acid in pharmaceutical and food products

Vitamins and Minerals for Energy, Fatigue and Cognition: A Narrative Review of the Biochemical and Clinical Evidence

(2020) Anne-Laure Tardy et al.   Nutrients

Pantothenic acid promotes dermal papilla cell proliferation in hair follicles of American minks via inhibitor of DNA Binding 3/Notch signaling pathway

(2020) Zhuo Wang et al.   LIFE SCIENCES

Rapid detection of adulteration of dehydroepiandrosterone in slimming products by competitive indirect enzyme-linked immunosorbent assay and lateral flow immunochromatography

(2019) Xiangmei Li et al.   FOOD AND AGRICULTURAL IMMUNOLOGY

Development of ic-ELISA and an immunochromatographic strip assay for the detection of aristolochic acid Ⅰ

(2019) Shaozhen Li et al.   FOOD AND AGRICULTURAL IMMUNOLOGY

Recent trends in analytical methods for water-soluble vitamins

(2019) Zakia Fatima et al.   JOURNAL OF CHROMATOGRAPHY A

Cerebral Vitamin B5 (D-Pantothenic Acid) Deficiency as a Potential Cause of Metabolic Perturbation and Neurodegeneration in Huntington’s Disease

(2019) Stefano Patassini et al.   Metabolites

Vitamin B5 (d-pantothenic acid) localizes in myelinated structures of the rat brain: Potential role for cerebral vitamin B5 stores in local myelin homeostasis

(2019) Nashwah Ismail et al.   BIOCHEMICAL AND BIOPHYSICAL RESEARCH COMMUNICATIONS

Metabolic engineering of Escherichia coli for d-pantothenic acid production

(2019) Bo Zhang et al.   FOOD CHEMISTRY

Preparing monoclonal antibodies and developing immunochromatographic strips for paraquat determination in water

(2019) Yue Li et al.   FOOD CHEMISTRY

A highly active pantothenate synthetase from Corynebacterium glutamicum enables the production of d-pantothenic acid with high productivity

(2018) Fitsum Tigu et al.   APPLIED MICROBIOLOGY AND BIOTECHNOLOGY

A colorimetric paper-based sensor for toltrazuril and its metabolites in feed, chicken, and egg samples

(2018) Zhongxing Wang et al.   FOOD CHEMISTRY

A new sample preparation and separation combination for precise, accurate, rapid, and simultaneous determination of vitamins B 1 , B 2 , B 3 , B 5 , B 6 , B 7 , and B 9 in infant formula and related nutritionals by LC-MS/MS

(2016) Nicholas A. Cellar et al.   ANALYTICA CHIMICA ACTA

Development of Sensitive, Rapid, and Effective Immunoassays for the Detection of Vitamin B12 in Fortified Food and Nutritional Supplements

(2016) Dezhao Kong et al.   Food Analytical Methods

Development of ic-ELISA and lateral-flow immunochromatographic assay strip for the detection of folic acid in energy drinks and milk samples

(2016) Dezhao Kong et al.   FOOD AND AGRICULTURAL IMMUNOLOGY

Determination of water-soluble vitamins in energy and sport drinks by micellar electrokinetic capillary chromatography

(2016) María Navarro-Pascual-Ahuir et al.   FOOD CONTROL

Rapid determination of phenylethanolamine A in biological samples by enzyme-linked immunosorbent assay and lateral-flow immunoassay

(2015) Xiangmei Li et al.   ANALYTICAL AND BIOANALYTICAL CHEMISTRY

Development of an ELISA and Immunochromatographic Assay for Tetracycline, Oxytetracycline, and Chlortetracycline Residues in Milk and Honey Based on the Class-Specific Monoclonal Antibody

(2015) Yanni Chen et al.   Food Analytical Methods

Alteration of the coenzyme A biosynthetic pathway in neurodegeneration with brain iron accumulation syndromes: Table 1

(2014) Paola Venco et al.   BIOCHEMICAL SOCIETY TRANSACTIONS

Indirect Competitive Immunoassay for Detection of Vitamin B2 in Foods and Pharmaceuticals

(2013) Peng Wang et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Monoclonal Antibody Production and the Development of an Indirect Competitive Enzyme-Linked Immunosorbent Assay for Screening Spiramycin in Milk

(2013) Wenxiao Jiang et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Production of a monoclonal antibody and its application in an optical biosensor based assay for the quantitative measurement of pantothenic acid (vitamin B5) in foodstuffs

(2012) Simon A. Haughey et al.   FOOD CHEMISTRY

Effects of Pantothenic Acid Supplementation on Adrenal Steroid Secretion from Male Rats

(2008) Sukanya Jaroenporn et al.   BIOLOGICAL & PHARMACEUTICAL BULLETIN