New Insights on Protein Recovery from Olive Oil Mill Wastewater through Bioconversion with Edible Filamentous Fungi
Published 2020 View Full Article
- Home
- Publications
- Publication Search
- Publication Details
Title
New Insights on Protein Recovery from Olive Oil Mill Wastewater through Bioconversion with Edible Filamentous Fungi
Authors
Keywords
-
Journal
Processes
Volume 8, Issue 10, Pages 1210
Publisher
MDPI AG
Online
2020-09-28
DOI
10.3390/pr8101210
References
Ask authors/readers for more resources
Related references
Note: Only part of the references are listed.- Bioprocessing strategies to increase the protein fraction of Rhizopus oryzae biomass using fish industry sidestreams
- (2020) Taner Sar et al. WASTE MANAGEMENT
- A Critical Review on the Ubiquitous Role of Filamentous Fungi in Pollution Mitigation
- (2020) Jorge A. Ferreira et al. Current Pollution Reports
- Combinational system for biodegradation of olive oil mill wastewater phenolics and high yield of bio-hydrogen production
- (2019) Aikaterini Papazi et al. JOURNAL OF BIOTECHNOLOGY
- Olive mill wastewater as a potential source of antibacterial and anti-inflammatory compounds against the food-borne pathogen Campylobacter
- (2018) Jose Manuel Silvan et al. Innovative Food Science & Emerging Technologies
- Biofuel production from olive mill wastewater through its Ni/Al 2 O 3 and Ru/Al 2 O 3 catalyzed supercritical water gasification
- (2018) Ekin Kıpçak et al. RENEWABLE ENERGY
- Integration of Membrane Bioreactors with Edible Filamentous Fungi for Valorization of Expired Milk
- (2018) Rahul Thunuguntla et al. Sustainability
- Edible Protein Production by Filamentous Fungi using Starch Plant Wastewater
- (2018) Pedro F. Souza Filho et al. Waste and Biomass Valorization
- Efficient production of lignin-modifying enzymes and phenolics removal in submerged fermentation of olive mill by-products by white-rot basidiomycetes
- (2018) Vladimir Elisashvili et al. INTERNATIONAL BIODETERIORATION & BIODEGRADATION
- Use of Organic Wastes and Industrial By-Products to Produce Filamentous Fungi with Potential as Aqua-Feed Ingredients
- (2018) Sajjad Karimi et al. Sustainability
- Assessment of the antioxidant and antibacterial activities of different olive processing wastewaters
- (2017) Majdouline Belaqziz et al. PLoS One
- Value-added products from dairy waste using edible fungi
- (2017) Amir Mahboubi et al. WASTE MANAGEMENT
- Soil contamination with olive mill wastes negatively affects microbial communities, invertebrates and plants
- (2016) Olfa Hentati et al. ECOTOXICOLOGY
- Fungal bioremediation of olive mill wastewater: using a multi-step approach to model inhibition or stimulation
- (2016) Antonio Bevilacqua et al. JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE
- Effect of extracts of wastewater from olive milling in postharvest treatments of pomegranate fruit decay caused by Penicillium adametzioides
- (2016) Mara Quaglia et al. POSTHARVEST BIOLOGY AND TECHNOLOGY
- Lipase production by a TunisianFusarium solanistrain cultivated on olive oil wastewater-based media and a biotreatment assay
- (2015) Raida Jallouli et al. Desalination and Water Treatment
- Production of ethanol and biomass from thin stillage byNeurospora intermedia: A pilot study for process diversification
- (2015) Jorge A. Ferreira et al. ENGINEERING IN LIFE SCIENCES
- Biosynthesis of single-cell biomass from olive mill wastewater by newly isolated yeasts
- (2015) Fatma Arous et al. ENVIRONMENTAL SCIENCE AND POLLUTION RESEARCH
- Production and Characterization of Lipases by Two New Isolates ofAspergillusthrough Solid-State and Submerged Fermentation
- (2015) Luciane Maria Colla et al. Biomed Research International
- Ethanol and Protein from Ethanol Plant By-Products Using Edible FungiNeurospora intermediaandAspergillus oryzae
- (2015) Veronika Bátori et al. Biomed Research International
- Production of Ethanol and Biomass from Thin Stillage Using Food-Grade Zygomycetes and Ascomycetes Filamentous Fungi
- (2014) Jorge Ferreira et al. Energies
- Pleurotus ostreatusbiofilms exhibit higher tolerance to toxicants than free-floating counterparts
- (2013) Lorena Pesciaroli et al. BIOFOULING
- Water reclamation and value-added animal feed from corn-ethanol stillage by fungal processing
- (2013) M.L. Rasmussen et al. BIORESOURCE TECHNOLOGY
- Olive mill wastes: Biochemical characterizations and valorization strategies
- (2013) S. Dermeche et al. PROCESS BIOCHEMISTRY
- Lipase production by Aspergillus ibericus using olive mill wastewater
- (2012) Luís Abrunhosa et al. BIOPROCESS AND BIOSYSTEMS ENGINEERING
- Fungal autolysate as a nutrient supplement for ethanol and chitosan production by Mucor indicus
- (2011) Reihaneh Asachi et al. BIOTECHNOLOGY LETTERS
- Protein increase and lysine production by a Paecilomyces variotii strain grown on two-phase olive mill waste
- (2011) E. P. Giannoutsou et al. WORLD JOURNAL OF MICROBIOLOGY & BIOTECHNOLOGY
- Bioremediation and biovalorisation of olive-mill wastes
- (2008) J. A. Morillo et al. APPLIED MICROBIOLOGY AND BIOTECHNOLOGY
- Determination of Glucosamine andN-Acetyl Glucosamine in Fungal Cell Walls
- (2008) Akram Zamani et al. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
Add your recorded webinar
Do you already have a recorded webinar? Grow your audience and get more views by easily listing your recording on Peeref.
Upload NowAsk a Question. Answer a Question.
Quickly pose questions to the entire community. Debate answers and get clarity on the most important issues facing researchers.
Get Started