Estimation of Free Fatty Acids in Stored Paddy Rice Using Multiple-Kernel Support Vector Regression

Quantitative analysis of fatty acid value during rice storage based on olfactory visualization sensor technology

(2020) Hui Jiang et al.   SENSORS AND ACTUATORS B-CHEMICAL

Applications of Artificial Neural Networks in Greenhouse Technology and Overview for Smart Agriculture Development

(2020) Axel Escamilla-García et al.   Applied Sciences-Basel

Interactions of Mutiple Biological Fields in Stored Grain Ecosystems

(2020) Z. D. Wu et al.   Scientific Reports

Detection of stored-grain insects using deep learning

(2018) Yufeng Shen et al.   COMPUTERS AND ELECTRONICS IN AGRICULTURE

Speed estimation of traffic flow using multiple kernel support vector regression

(2018) Jianli Xiao et al.   PHYSICA A-STATISTICAL MECHANICS AND ITS APPLICATIONS

Fatty Acids Analysis Using Gas Chromatography-Mass Spectrometer Detector (GC/MSD) - Method Validation Based on Berry Seed Extract Samples

(2017) B. Mazurek et al.   Food Analytical Methods

Accumulated temperature changes in desert region and surrounding area during 1960–2013: a case study in the Alxa Plateau, Northwest China

(2016) Mengqun Xu et al.   Environmental Earth Sciences

The change of fatty acids composition of Polish biscuits during storage

(2016) Piotr Koczoń et al.   FOOD CHEMISTRY

Lipid oxidation of brown rice stored at different temperatures

(2016) Kunlun Liu et al.   INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY

Free Fatty Acid Deformation of Treated Black Glutinous Rice During Storage by Fluidization Drying

(2016) Nittaya Junka et al.   JOURNAL OF FOOD PROCESS ENGINEERING

Dissolved oxygen content prediction in crab culture using a hybrid intelligent method

(2016) Huihui Yu et al.   Scientific Reports

Effective accumulated temperature is associated with the efficiency of hybrid ovary culture between Brassica napus and B. oleracea

(2015) Jiaqin Mei et al.   ACTA PHYSIOLOGIAE PLANTARUM

Phospholipids in rice: Significance in grain quality and health benefits: A review

(2013) Lei Liu et al.   FOOD CHEMISTRY

Efficiencies of Chemical Techniques for Rice Grain Freshness Analysis

(2013) Khongsak SRIKAEO et al.   Rice Science

Support vector regression models for trickle bed reactors

(2012) Shubh Bansal et al.   CHEMICAL ENGINEERING JOURNAL

Applying multiple kernel learning and support vector machine for solving the multicriteria and nonlinearity problems of traffic flow prediction

(2012) Chenyun Yu et al.   JOURNAL OF ADVANCED TRANSPORTATION

Incorporation of radius-info can be simple with SimpleMKL

(2012) Xinwang Liu et al.   NEUROCOMPUTING

A systemic approach to qualitative changes in the stored-wheat ecosystem: Prediction of deterioration risks in unsafe storage conditions in relation to relative humidity level, infestation by Sitophilus oryzae (L.), and wheat variety

(2011) Rebiha Fourar-Belaifa et al.   JOURNAL OF STORED PRODUCTS RESEARCH

Changes in physicochemical characteristics of rice during storage at different temperatures

(2011) Chan-Eun Park et al.   JOURNAL OF STORED PRODUCTS RESEARCH

Influence of soybean storage conditions on crude oil quality

(2011) Ernandes R. de Alencar et al.   Revista Brasileira de Engenharia Agrícola e Ambiental

A multiple-kernel support vector regression approach for stock market price forecasting

(2010) Chi-Yuan Yeh et al.   EXPERT SYSTEMS WITH APPLICATIONS

Support Vector Machines for classification and regression

(2009) Richard G. Brereton et al.   ANALYST

Probabilistic multi-class multi-kernel learning: on protein fold recognition and remote homology detection

(2008) Theodoros Damoulas et al.   BIOINFORMATICS

Development of a low-moisture-content storage system for brown rice: Storability at decreased moisture contents

(2008) T. Genkawa et al.   BIOSYSTEMS ENGINEERING

Fatty acids composition and rheology properties of wheat and wheat and white or brown rice flour mixture

(2008) Nada Nikolić et al.   EUROPEAN FOOD RESEARCH AND TECHNOLOGY

Measurement of Whole Soybean Fatty Acids by Near Infrared Spectroscopy

(2008) Benoit Igne et al.   JOURNAL OF THE AMERICAN OIL CHEMISTS SOCIETY